Find Local Food


Local food means food that is grown, caught, raised, and made right here in Washington State. The Washington Food & Farm Finder will connect you with local food growers and producers.

Welcome to the Washington Food & Farm Finder, the online portal to connect with local farms and food in Washington State. It is easier than ever to connect with and support local farms and food businesses.

What would you like to explore?

Local Food

Farm Stands

CSA/Farm Boxes

Farmers Markets

Eat + Drink

Order Online

Support Woman-Owned Farms & Food Businesses

We have our own icon for wonder women. These women grow, raise, harvest, and make the food that sustains us, our families, and our communities. Search the WA Food & Farm Finder for Woman-Owned farms and food businesses near you.

Search Woman-Owned Farms & Food Businesses

Support BIPOC Farmers & Food Businesses

We are committed to supporting farms and food businesses owned by Black, Indigenous, People of Color. Click here to view a map of BIPOC owned farms and food businesses you can support in WA.

Pictured here: Farmer Juanita Chavarria, owner and operator of Baby Chavs farm in Tacoma, WA
Search BIPOC-Owned Farms & Food

Want to search by location?

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Why Eat Local

At its heart, eating local means choosing and celebrating the best flavors of our many regions in Washington State. When we change what we eat, we change things for the better. Local food offers the best nutrition, produces less waste and supports sustainable agriculture and local economies. Eating local nourishes our families, and the communities we love.

Learn more on the importance of eating local ›

Latest Stories

Connect with the stories of the people and places in Washington State who provide food and tend the land that surrounds us.

Recent Posts / View All Posts

Pumpkin Patch Adventures

| Blog, Washington State | No Comments
By Sheryl Wiser Grab your sweaters and muck boots - it’s pumpkin patch time! For many, the annual pumpkin pilgrimage is all about tromping through the fields on a crisp sunny day with family and friends. However, for many farms like…

Dry Farming- Going Back to Our Roots For a Climate Future

| Blog, Washington State | No Comments
By Emily Dick, Washington Water Trust Black Sheep Family Farms, Port Orchard  Washington State is perceived as a rain-soaked land, befitting the nickname Evergreen State, but with a virtual statewide drought this summer and many areas already water limited, farmers…

Farmers Markets Survive – and Thrive – in the Wake of COVID-19

| Uncategorized, Blog, Washington State | No Comments
By Micha Ide, Pierce County Fresh  Farmers markets have been an important part of the local food economy in Washington since the early 1900’s, when the public market at Pike’s Place first opened its doors. These days farmers markets act…

Eat Local First Collaborative
This website is a project of The
Eat Local First Collaborative, made up of regional partner organizations from around the state that are working together to merge different online farm finder tools into a single easy-to-use platform. The Eat Local First Washington Collaborative includes Pierce County Fresh, Sustainable Connections, The Local Food Trust, Tilth Alliance, Washington State University Food Systems Program and Washington State University Regional Small Farms Program serving Clallam, Jefferson and Kitsap, and with future participation from Island Grown, Genuine Skagit Valley, Gorge Grown Food Network, the Methow Conservancy, Walla Walla Grown and other regional partners.

Learn more about the Eat Local First Collaborative ›

Thank You to Our Sponsors!

Pierce County Agriculture Program

The number 21 with text ACRES as the logo for 21 Acres