Eating local is about being connected to where our food comes from, how, and who produces it. We know that the food grown, caught, raised, and made here is fresher, tastier, and more nutritious than food that is being transported hundreds, if not thousands of miles to get to us. Buying and eating local food is an investment in our personal health, and the health of our community.
Join Sustainable Connections for the 5th Annual Meet Your Farmer CSA Fair, where Bellingham & Whatcom County residents can learn about getting farm-fresh, healthy food in one convenient weekly box.
Presented by the Port of Skagit, the 3rd Annual Skagit Farm to Pint FEST features 14 Skagit Valley breweries paired with other local restaurants and farmers to showcase local brews, food, and ingredients.
In today’s world, there is no shortage of options for beverages. Whether you want a local beer, wine, or spirit, a juice or a kombucha, options are plentiful. But now there’s another option that’s becoming more popular among those who drink alcohol and those who refrain alike: shrubs.
