Neptune Snacks is a maker of healthy, sustainable ocean snacks, based in Seattle, Washington. Our fish jerky with the taste and texture of classic beef jerky, but more protein (25g per pack!) and 450mg+ of omega-3 fatty acids, with almost no saturated fat. The jerky is gluten free, non-GMO, dairy free, all natural, and...

We raise Pacific Oysters and Manila clams on a 9 acre tideflat on the shores of the deep watered Hood Canal in Lilliwaup, WA. Jorstad Creek flows into our saltwater bay with Olympic Mountain derived nutrients and the water profile creates our crisp, clean briny Hood Canal oysters.

At Acme Farms + Kitchen, we are on a mission to support local food while helping families save time and eat healthy! We are so much more than a CSA or a meal kit company. Each week, you choose your meals or meal box, we gather the best local ingredients, then hand-deliver it all (with chef-inspired recipes)...

At Nourish, delicious flavors and beautiful plates are balanced with nutritional and environmental awareness, served in an inviting atmosphere to create an intentional dining experience. We grow our own produce as well as purchasing directly from local farmers, fishermen, foragers, artisans and ranchers to source the best ingredients possible with which we create our...

Bellingham Dockside Market, a program of the Port of Bellingham, serves as the hub for local fishermen in and out of Squalicum Harbor to sell their catch and harvest directly to you! Markets are on the 1st and 3rd Saturdays of the month from 10am-2pm. From June through October we will be set up...

The Patio is a counter-service outdoor restaurant and a working part of Alma Mater. Offering brunch, lunch, and dinner, as well as coffee and cocktails. Feel comfortable with fresh air, social distancing, and extra safety measures. Tented and heated seating, and free & all-ages regular programming. Open Wednesday through Sunday from 9am-8pm. Alma Mater...