Pangea Ferments

Contact Pangea Ferments
Phone (360) 224-8847
Email info@pangeaferments.com
Website pangeaferments.com
Address 2185 Alpine Way
Bellingham, WA 98226
Get Driving Directions

Pangea Ferments is a family run business making sauerkraut, kimchi, pickles and brines in Bellingham, Washington. We aim to provide healthy, raw, probiotic rich foods to our community, support our local food economy and 'grow forward' with sustainable practices.

Months of Operation

Open Year Round

Open to Public?

No

Other Consumer Sales Methods

Farmers Market
Website Orders

Payment Options

Accept Credit Cards
Accept SNAP/EBT

Wholesale Details

Pangea Ferments creates naturally fermented, raw, nutrient dense krauts, kimchi and pickles in Bellingham, WA. We source organic, local ingredients both to support our local food economy and to 'keep it fresh' for months to come. Our probiotic rich foods are excellent stand-alone but make great additions to sandwiches, salads, wraps and rice bowls.

Sample Buyers

Bellingham Food Co-ops, The Electric Beet, Carne the Butcher, The Bagelry, The Green Barn, The Rome Grocery Store, Sno-Isle Food Co-op, Northwood Market

Delivery Days

By appointment
Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday

Order Methods

Email
Phone
Text
Website


– Vegetables / Herbs –

– Fruit / Berries / Nuts / Grains –

– Dairy / Eggs –

– Meat / Poultry –

– Seafood –

– Flowers / Nursery –

– Markets –

– Restaurants –

– Locally Made –
Beverages | Mixers • Sauces | Condiments
– Local Resources –