Willapa Bay Heritage Farm

Business Type: Producer

Long Beach, WA

About Us

Founded in 2017 on the site of the former world-famous Clarke Rhododendron Nursery, Willapa Bay Heritage Farm (WBHF) is a nine-acre farm education demonstration project nurturing sustainable living, animal welfare, and organic farming practices. Located on the banks of the most pristine estuary in the United States, WBHF is home to goats, chickens, ducks, pigs, ferrets, koi, rabbits, dogs and cats. We sell and teach about a variety of farm products including organic eggs, herbs, fruits, and vegetables. Currently developing a learning curriculum for 4H and Future Farmers of America students, our intent is to become a “farm-to-table” venue for non-profit fundraisers with our ultimate goal being to grant the farm to the community in perpetuity through our non-profit foundation. We aspire to create and nurture a calm, healing environment for our animals, customers, volunteers, staff, and residents with respect for diversity and beauty.

Growing & Operating Practices

We love to show folks how to grow food with love and intention! In 2023, we were named one of the Top 10 Most Sustainable Farms in America by Agribusiness Review: https://www.agribusinessreview.com/willapa-bay-heritage-farm; this article discusses our farming and sustainability efforts. Out of 317 locations, we are currently the #1 Harvest Hosts location in all of Washington State, and we are listed as a top destination with 5 star ratings on Google, Trip Advisor, and Yelp.


Our Products

  • Locally Raised, Harvested, Grown
    • Dairy
      • Milk (Goat)
    • Eggs
      • Eggs (Chicken)
      • Eggs (Duck)
    • Flowers, Nursery & Trees
      • Bamboo
      • Cut Flowers
      • Edible Flowers
      • Lavender
      • Native Plants
    • Fruit & Berries
      • Apples
      • Berries
      • Strawberries
    • Meat & Poultry
      • Bacon
      • Duck
      • Livestock for Sale
      • Poultry
      • Rabbit
    • Seeds & Starts
      • Plants/Plant Starts
      • Vegetable/Herb starts
    • Vegetables & Herbs
      • Arugula
      • Asian Greens/Bok Choy
      • Asparagus
      • Beans (Green/Yellow)
      • Beets
      • Bell peppers
      • Broccoli
      • Brussels Sprouts
      • Cabbage
      • Carrots
      • Cauliflower
      • Chard
      • Chives
      • Cilantro
      • Cucumbers
      • Dill
      • Eggplant
      • Endive
      • Escarole
      • Fennel
      • Garlic
      • Green Onions
      • Herbs & Botanicals
      • Herbs (Dried)
      • Herbs (Fresh)
      • Kale
      • Leeks
      • Lettuce
      • Oregano
      • Parsley
      • Parsnips
      • Peas
      • Peppers (Hot)
      • Peppers (Sweet)
      • Potatoes
      • Potatoes (Sweet)
      • Pumpkins
      • Radishes
      • Rhubarb
      • Root Vegetables
      • Salad Greens
      • Sorrel
      • Spinach
      • Squash (Summer)
      • Squash (Winter)
      • Thyme
      • Tomatoes
      • Tomatoes (Cherry)
      • Tomatoes (Heirloom)
      • Turnips
  • Locally Made
    • Bakery Items
      • Baked Goods
      • Bread
      • Desserts
    • Beverages, Alcoholic
      • Spirits
    • Dairy Products
      • Cheese
      • Ice Cream
      • Yogurt
    • Home & Personal Care
    • Local Food Box
    • Preserved & Pantry Items
      • Fermented Foods
      • Honey
      • Jams & Spreads
      • Sauces & Condiments

Our Services

  • Eat & Drink
    • Restaurant / Café
  • Educational Experiences
    • Camps
    • Classes
    • Internships
    • Student Field Trips
    • Tours
  • Food Access
    • Donates to Food Assistance Programs
    • Food Access & Nutrition Education
  • Local Resources
    • Advocacy
    • Regional Info
  • Onsite Activities
    • Animal Experiences
    • Children's Activities
    • Farm Dinners
    • Farm Stays
    • Outdoor Dining
    • Picnic Area
    • U-Pick / U-cut
      • Flowers
      • Pumpkins

Retail Info

Where to Purchase

  • Farm Stand/Farm Store