Tracking Y Ranch Shelton pasture
Business Type: Producer
Shelton, WA
- Email: Trackingyranch@gmail.com
- Phone: 3605614083
- Website: trackingyranch.com
Environmental Sustainability
Eat Local First values the land, water, and ecosystems that sustain our local food systems. Businesses and organizations with the Environmental Sustainability indicator are committed to adopting practices that improve soil health, conserve natural resources, foster biodiversity, and reduce the use of fossil fuel-based pesticides and fertilizers. Seafood producers harvest responsibly to ensure the sustainability of wild fish stocks.
- Tracking Y Ranch Shelton pasture
- 6400 Washington 3
- Shelton, WA 98584
- Driving Directions
- Additional locations
About Us
Tracking Y Ranch is a first generation, family owned and operated, beef producer raising both Grassfed/ Grass Finished and Grassfed/ Grain Finished Beef direct to our customers table.
We raise our cattle in a pasture based program with no confinement feeding. Our grazing program utilizes a holistic Prescribed Grazing system that focuses on the soil, vegetation, and wildlife habitat creation.
Growing & Operating Practices
We raise our cattle in a pasture based program with no confinement feeding or hormone additives. Our grazing program utilizes a holistic Prescribed Grazing system that focuses on the soil, vegetation, and wildlife habitat creation.
Our Products
- Locally Raised, Harvested, Grown
- Meat & Poultry
- Beef
- Ground Meat
- Meat & Poultry
Our Services
- Educational Experiences
- Classes
- Tours
- Local Resources
- Advocacy
- Onsite Activities
- Animal Experiences
Locations & Hours
- Tracking Y Ranch Shelton pasture
- Phone: 3605614083
- 6400 Washington 3
- Shelton, WA 98584
- Driving Directions
-
- Open to the Public: By Appointment Only
- Hours of Operation
Our Values
Learn more about the Eat Local First Values Indicators.
Environmental Sustainability
Eat Local First values the land, water, and ecosystems that sustain our local food systems. Businesses and organizations with the Environmental Sustainability indicator are committed to adopting practices that improve soil health, conserve natural resources, foster biodiversity, and reduce the use of fossil fuel-based pesticides and fertilizers. Seafood producers harvest responsibly to ensure the sustainability of wild fish stocks.
- Farming
Dry Farming
Farmer implements dry farming practices for water conservation, irrigating crops only once, or, not at all.
- Farming
Last updated: 06/24/2024