Ten Fold Farm

Sustainability and Diversity Indicators
  • Eat Local First Member

    These businesses are committed to sourcing more of their food from local farms and food producers.

  • Food Access & Nutrition Incentives

    These businesses are actively participating in one or more of the following food access and nutrition incentive programs to create a food-secure community: SNAP/EBT, Market Match, WIC, Farmers Market Nutrition, and food recovery. *Programs vary by region and market

    • Bellingham, WA

About Us

Ten Fold Farm is a Certified Naturally Grown farm on the outskirts of Bellingham, WA. The family owned and operated farm features a rotational grazing system for livestock, non-GMO heirloom vegetables and herbs, and fruit. The back field supplies hay for winter and also a great place for weddings.

Growing Methods

Certified Naturally Grown, rotational grazing system for livestock

Member of:

Our Offerings

  • Eggs
    • Eggs (Chicken)
  • Fruit | Berries
    • Apples
    • Berries
    • Blackberries
    • Blueberries
    • Cherries
    • Currants
    • Melons
    • Plums/Prunes/Pluots
    • Raspberries
    • Strawberries
    • Watermelon
  • Meat | Poultry
    • Ground Meat
    • Bacon
    • Beef
    • Chicken
    • Ham
    • Lamb
    • Poultry
    • Pork
    • Sausage
    • Turkey
    • Veal
  • Vegetables | Herbs
    • Cucumbers
    • Carrots
    • Chard
    • Bell peppers
    • Herbs
    • Artichokes
    • Asparagus
    • Arugula
    • Asian Greens/Bok Choy
    • Basil
    • Beans (Green/Yellow)
    • Beets
    • Braising Mix
    • Broccoli
    • Broccolini
    • Brussels Sprouts
    • Cabbage
    • Carrots
    • Cauliflower
    • Celeriac
    • Celery
    • Chard
    • Chicories
    • Chives
    • Cilantro
    • Collard Greens
    • Corn
    • Cucumbers
    • Daikon
    • Dill
    • Eggplant
    • Endive
    • Escarole
    • Fava Beans
    • Fennel
    • Garlic
    • Garlic Greens
    • Garlic Scapes
    • Green Onions
    • Herbs & Botanicals
    • Herbs (Fresh)
    • Herbs (Dried)
    • Kale
    • Kohlrabi
    • Leeks
    • Lettuce
    • Microgreens
    • Mustard Greens
    • Onions
    • Oregano
    • Parsley
    • Parsnips
    • Peas
    • Pea Vines
    • Peppers (Hot)
    • Peppers (Sweet)
    • Popcorn
    • Potatoes
    • Pumpkins
    • Radicchio
    • Radishes
    • Rhubarb
    • Root Vegetables
    • Salad Greens
    • Shallots
    • Sorrel
    • Spinach
    • Sprouts
    • Squash (Summer)
    • Squash (Winter)
    • Sunchokes
    • Thyme
    • Tomatillos
    • Tomatoes
    • Tomatoes (Cherry)
    • Tomatoes (Heirloom)
    • Turnips
    • Wild Greens