South Creek Farm to Table

Business Type: Producer

Graham, WA

Email: tim@southcreekfarmtotablellc.com
Phone: (360) 920-5449

Accessibility
Eat Local First values a local food system in which all members of our community can participate. Businesses and organizations with the Accessibility indicator offer facilities, services, and/or programs that support the needs of people with disabilities, neurodivergence, and/or limited mobility.
Health
Eat Local First values local production of accessible, nourishing, and safe food. Businesses and organizations with the Health indicator contribute to community health by participating in food access and nutrition incentive programs and by producing food that is safe for people with specific dietary needs.
Racial and Social Equity
Eat Local First values the inclusion and representation of historically underrepresented or marginalized groups in the food and farming industry. The owners of businesses and organizations with the Racial and Social Equity indicator have identified themselves as holding one or more marginalized identities.

- South Creek Farm to Table
- 24816 122nd Avenue East
- Graham, WA 98338
- Driving Directions

About Us

Locally raised grass fed, grass finished all natural beef.

As well as all natural pasture raised chickens. Our hens are free to roam our fields and are supplemented with all organic scratch feed.

Member of:

Our Products

Locally Raised, Harvested, Grown
- Eggs
  - Eggs (Chicken)
- Meat & Poultry
  - Beef
  - Ground Meat

Our Services

Food Access
- Donates to Food Assistance Programs

Retail Info

Where to Purchase

Phone Orders

Location & Hours

- South Creek Farm to Table
- Phone: (360) 920-5449
- 24816 122nd Avenue East
- Graham, WA 98338
- Driving Directions
- Open to the Public: By Appointment Only
- Hours of Operation

Our Values

Learn more about the Eat Local First Values Indicators.

Accessibility
Eat Local First values a local food system in which all members of our community can participate. Businesses and organizations with the Accessibility indicator offer facilities, services, and/or programs that support the needs of people with disabilities, neurodivergence, and/or limited mobility.
- Entrances
  - Accessible Main Entrance
    The main entrance is designed to be accessible, ensuring guests with disabilities can easily enter.
- Miscellaneous
  - Service Animal Friendly
    Clearly stating that service animals are welcome and specifying any designated areas for service animals, if applicable.
- Parking
  - Accessible Parking
    Designated parking spots are available for guests with disabilities, ensuring convenient access.
Health
Eat Local First values local production of accessible, nourishing, and safe food. Businesses and organizations with the Health indicator contribute to community health by participating in food access and nutrition incentive programs and by producing food that is safe for people with specific dietary needs.
- Food Access & Nutrition Incentives
  Actively participating in Food Access & Nutrition programs.
  
  This will get set dynamically based on your selections under Retail > Payments Accepted or Activities > Food Access.
Racial and Social Equity
Eat Local First values the inclusion and representation of historically underrepresented or marginalized groups in the food and farming industry. The owners of businesses and organizations with the Racial and Social Equity indicator have identified themselves as holding one or more marginalized identities.
- Veteran Owned
  Owned by a person who has completed active service in the military, naval or air service.

Last updated: 08/28/2024