Soft Step Farm

Business Type: Producer

Port Townsend, WA

About Us

Soft Step Farm grows an array of regeneratively grown vegetables on one half acre in Port Townsend, Washington. The farm aims to maximize soil health, minimize waste, and spark a love of good food grown well.

Growing & Operating Practices

Following Organic Standards, Soft Step Farm never sprays synthetic fertilizers, pesticides, or herbicides. In fact we go beyond current organic standards and aim to build fertility without the use of manufactured fertilizers, deter pests without the use of plastic barriers, and eliminate weeds with reduced tillage and an attentive hoe. By building a rich, minimally disturbed soil the farm grows resilient plants, avoiding the coddling of conventional agriculture.

Our Products

  • Locally Raised, Harvested, Grown
    • Vegetables & Herbs
      • Arugula
      • Asian Greens/Bok Choy
      • Basil
      • Beans (Green/Yellow)
      • Beets
      • Braising Mix
      • Broccoli
      • Broccolini
      • Cabbage
      • Carrots
      • Cauliflower
      • Chard
      • Chicories
      • Cilantro
      • Collard Greens
      • Cucumbers
      • Dill
      • Eggplant
      • Endive
      • Escarole
      • Fennel
      • Garlic
      • Garlic Scapes
      • Green Onions
      • Herbs & Botanicals
      • Kale
      • Kohlrabi
      • Lettuce
      • Onions
      • Parsley
      • Peas
      • Peppers (Hot)
      • Peppers (Sweet)
      • Potatoes
      • Radicchio
      • Radishes
      • Root Vegetables
      • Salad Greens
      • Spinach
      • Squash (Summer)
      • Tomatillos
      • Tomatoes
      • Tomatoes (Cherry)
      • Tomatoes (Heirloom)
      • Turnips

Retail Info

Where to Purchase

  • Farmers Markets

Find us at these Farmers Markets

  • Port Townsend Farmer's Market
  • Chimacum Market