Reaume Organic Farms
Business Type: Producer
Beaver, WA
- Email: reaume@hotmail.com
- Phone: 360-640-1429
- Website: reaumeorganicfarms.squarespace.com
Environmental Sustainability
Eat Local First values the land, water, and ecosystems that sustain our local food systems. Businesses and organizations with the Environmental Sustainability indicator are committed to adopting practices that improve soil health, conserve natural resources, foster biodiversity, and reduce the use of fossil fuel-based pesticides and fertilizers. Seafood producers harvest responsibly to ensure the sustainability of wild fish stocks.
- Reaume Organic Farms
- Beaver, WA
About Us
Washington State Department of Agriculture Certified Organic Vegetables and Berries
Growing & Operating Practices
Certified Organic
Our Products
- Locally Raised, Harvested, Grown
- Fruit & Berries
- Apples
- Berries
- Blackberries
- Raspberries
- Strawberries
- Vegetables & Herbs
- Arugula
- Asparagus
- Beets
- Broccoli
- Brussels Sprouts
- Cabbage
- Carrots
- Cauliflower
- Chard
- Cilantro
- Collard Greens
- Corn
- Cucumbers
- Dill
- Eggplant
- Kale
- Kohlrabi
- Lettuce
- Microgreens
- Mustard Greens
- Onions
- Parsnips
- Peas
- Potatoes
- Pumpkins
- Radishes
- Root Vegetables
- Salad Greens
- Spinach
- Squash (Summer)
- Squash (Winter)
- Tomatoes
- Tomatoes (Cherry)
- Tomatoes (Heirloom)
- Fruit & Berries
Apricot Jam, Raspberry Jam and Blackberry Jam
Retail Info
Where to Purchase
- Farmers Markets
- My Website
- Phone Orders
Find us at these Farmers Markets
Our Values
Learn more about the Eat Local First Values Indicators.
Environmental Sustainability
Eat Local First values the land, water, and ecosystems that sustain our local food systems. Businesses and organizations with the Environmental Sustainability indicator are committed to adopting practices that improve soil health, conserve natural resources, foster biodiversity, and reduce the use of fossil fuel-based pesticides and fertilizers. Seafood producers harvest responsibly to ensure the sustainability of wild fish stocks.
- Sustainability
Certified Organic
A third-party certification identifying products free of chemical pesticides & fertilizers, hormones and preventative antibiotics.
- Sustainability
Wholesale Info
We provide a variety of produce in bulk for canning: tomatoes, carrots, beets, peas, green beans and cabbage (limited corn for special orders).
Products available for wholesale
- Locally Raised, Harvested, Grown
- Fruit & Berries
- Apples
- Berries
- Blackberries
- Raspberries
- Strawberries
- Vegetables & Herbs
- Arugula
- Asparagus
- Beets
- Broccoli
- Brussels Sprouts
- Cabbage
- Carrots
- Cauliflower
- Chard
- Cilantro
- Collard Greens
- Corn
- Cucumbers
- Dill
- Eggplant
- Kale
- Kohlrabi
- Lettuce
- Microgreens
- Mustard Greens
- Onions
- Parsnips
- Peas
- Potatoes
- Pumpkins
- Radishes
- Root Vegetables
- Salad Greens
- Spinach
- Squash (Summer)
- Squash (Winter)
- Tomatoes
- Tomatoes (Cherry)
- Tomatoes (Heirloom)
- Fruit & Berries
Additional Products
Apricot Jam, Raspberry Jam and Blackberry Jam
- Locally Raised, Harvested, Grown
Ordering & Distribution
- Selling Season: Year Round
- Order Methods: Email, Phone, Text, Website
- Delivery Days: By Appointment, Saturdays
Additional Details
- Sells "seconds" or cosmetically imperfect foods: No
- Carries Liability Insurance: No
Last updated: 05/8/2024