Pane d’Amore Waterfront Port Townsend

Business Type: Producer

Bainbridge Island, WA

Health
Eat Local First values local production of accessible, nourishing, and safe food. Businesses and organizations with the Health indicator contribute to community health by participating in food access and nutrition incentive programs and by producing food that is safe for people with specific dietary needs.
Racial and Social Equity
Eat Local First values the inclusion and representation of historically underrepresented or marginalized groups in the food and farming industry. The owners of businesses and organizations with the Racial and Social Equity indicator have identified themselves as holding one or more marginalized identities.

- Pane d’Amore Waterfront Port Townsend - Pane d'Amore Waterfront Port Townsend
- 4569 Lynwood Center Road Northeast
- Bainbridge Island, WA 98110
- Driving Directions
Additional locations

About Us

We built a bakery because we love good bread, hard work and our community. Feeding people the very best product we can make, using the very best ingredients we can find at home, in the state and around the world is our guiding light. We continually strive for a better product, a kinder approach to using our resources and keeping our tradition of sharing a priority.

Our Products

Locally Made
- Bakery Items

Our Services

Eat & Drink
- Restaurant / Café
Educational Experiences
- Classes
- Tours
Local Resources
Food Assistance Programs

Retail Info

Where to Purchase

Farmers Markets

Find us at these Farmers Markets

Port Townsend Farmers Market
Port Angeles Farmers Market
Bainbridge Island Farmers Market

Locations & Hours

- Pane d’Amore Waterfront Port Townsend - Pane d'Amore Waterfront Port Townsend
- Phone: 360-385-1199
- 4569 Lynwood Center Road Northeast
- Bainbridge Island, WA 98110
- Driving Directions
- Open to the Public: Yes
- Hours of Operation

Our Values

Learn more about the Eat Local First Values Indicators.

Health
Eat Local First values local production of accessible, nourishing, and safe food. Businesses and organizations with the Health indicator contribute to community health by participating in food access and nutrition incentive programs and by producing food that is safe for people with specific dietary needs.
- Food Access & Nutrition Incentives
  Actively participating in Food Access & Nutrition programs.
  
  This will get set dynamically based on your selections under Retail > Payments Accepted or Activities > Food Access.
Racial and Social Equity
Eat Local First values the inclusion and representation of historically underrepresented or marginalized groups in the food and farming industry. The owners of businesses and organizations with the Racial and Social Equity indicator have identified themselves as holding one or more marginalized identities.
- Woman Owned
  Owned by a person who identifies as a woman.

Wholesale Info

Products available for wholesale

- Locally Made
  - Bakery Items

Ordering & Distribution

Selling Season: Year Round
Order Methods: Phone
Delivery Days: By Appointment

Additional Details

Sells "seconds" or cosmetically imperfect foods: No
Carries Liability Insurance: Yes
Food Safety Practices & Licenses: WSDA Food Processor License

Last updated: 05/20/2024