Montague Heritage Farms

Business Type: Producer

Elk, WA

Health
Eat Local First values local production of accessible, nourishing, and safe food. Businesses and organizations with the Health indicator contribute to community health by participating in food access and nutrition incentive programs and by producing food that is safe for people with specific dietary needs.
Racial and Social Equity
Eat Local First values the inclusion and representation of historically underrepresented or marginalized groups in the food and farming industry. The owners of businesses and organizations with the Racial and Social Equity indicator have identified themselves as holding one or more marginalized identities.

- Montague Heritage Farms
- Elk, WA

About Us

We are a small acreage certified naturally grown farm located 30 miles north of Spokane. We grow a diverse crop of vegetables and plants through our CSA and farmers markets and direct to customers.

Growing & Operating Practices

We use sustainable agricultural practices to ensure we are building the soil. We follow all certified naturally grown practices to ensure our customers are getting the best, most nutritious, food possible

Our Products

Locally Raised, Harvested, Grown
- Eggs
  - Eggs (Chicken)
- Flowers, Nursery & Trees
  - Nursery Stock
- Fruit & Berries
  - Strawberries
- Meat & Poultry
  - Chicken
- Seeds & Starts
  - Plants/Plant Starts
  - Vegetable/Herb starts
- Vegetables & Herbs
  - Arugula
  - Asian Greens/Bok Choy
  - Basil
  - Beans (Green/Yellow)
  - Beets
  - Bell peppers
  - Broccoli
  - Brussels Sprouts
  - Cabbage
  - Carrots
  - Celery
  - Chard
  - Chives
  - Cilantro
  - Corn
  - Cucumbers
  - Dill
  - Eggplant
  - Fennel
  - Green Onions
  - Herbs & Botanicals
  - Herbs (Fresh)
  - Kale
  - Kohlrabi
  - Leeks
  - Lettuce
  - Microgreens
  - Onions
  - Oregano
  - Parsley
  - Peas
  - Peppers (Hot)
  - Peppers (Sweet)
  - Potatoes
  - Pumpkins
  - Radishes
  - Rhubarb
  - Root Vegetables
  - Salad Greens
  - Spinach
  - Squash (Summer)
  - Squash (Winter)
  - Thyme
  - Tomatillos
  - Tomatoes
  - Tomatoes (Cherry)
  - Tomatoes (Heirloom)
  - Turnips

Our Services

Educational Experiences
- Classes
- Tours

Retail Info

Order Online ›

Where to Purchase

Farm Stand/Farm Store
Farmers Markets
My Website

Find us at these Farmers Markets

Our Values

Learn more about the Eat Local First Values Indicators.

Health
Eat Local First values local production of accessible, nourishing, and safe food. Businesses and organizations with the Health indicator contribute to community health by participating in food access and nutrition incentive programs and by producing food that is safe for people with specific dietary needs.
- Food Access & Nutrition Incentives
  Actively participating in Food Access & Nutrition programs.
  
  This will get set dynamically based on your selections under Retail > Payments Accepted or Activities > Food Access.
Racial and Social Equity
Eat Local First values the inclusion and representation of historically underrepresented or marginalized groups in the food and farming industry. The owners of businesses and organizations with the Racial and Social Equity indicator have identified themselves as holding one or more marginalized identities.
- Veteran Owned
  Owned by a person who has completed active service in the military, naval or air service.

CSA Info

Currently Accepting Signups: Yes
Type/Contents: Vegetables, Fruit, Meat, Eggs, Flowers
Seasons: Summer, Fall
Box Size(s)/Frequency: 5-7 items in a box weekly (20 weeks) and bi-weekly options
Cost: $500 for weekly $300 bi weekly
Accepts SNAP/EBT for CSA?: Yes
Drop-off Locations: Liberty Lake farmers market and Emerson Garfield Farmers market

Last updated: 05/8/2024