mkt

Business Type: Food & Beverage Service

Seattle, WA

Accessibility
Eat Local First values a local food system in which all members of our community can participate. Businesses and organizations with the Accessibility indicator offer facilities, services, and/or programs that support the needs of people with disabilities, neurodivergence, and/or limited mobility.
Health
Eat Local First values local production of accessible, nourishing, and safe food. Businesses and organizations with the Health indicator contribute to community health by participating in food access and nutrition incentive programs and by producing food that is safe for people with specific dietary needs.
Racial and Social Equity
Eat Local First values the inclusion and representation of historically underrepresented or marginalized groups in the food and farming industry. The owners of businesses and organizations with the Racial and Social Equity indicator have identified themselves as holding one or more marginalized identities.

- mkt
- 2108 North 55th Street
- Seattle, WA 98103
- Driving Directions

About Us

mkt.’s preparation is inspired from the cultures and traditions of Italy and the Pacific Northwest, reimagining Italian plates using local ingredients and our years of culinary experience.

Our Services

Eat & Drink
- Restaurant / Café
Food Access
- Donates to Food Assistance Programs
Onsite Activities
- Outdoor Dining

Local Products

We feature these products in our menus

Locally Raised, Harvested, Grown
- Seafood
- Vegetables & Herbs
Locally Made
- Beverages, Alcoholic
- Beverages, Non-alcoholic

Location & Hours

- mkt
- Phone: (206) 812-1580
- 2108 North 55th Street
- Seattle, WA 98103
- Driving Directions
- Open to the Public: Yes
- Hours of Operation

Our Values

Learn more about the Eat Local First Values Indicators.

Accessibility
Eat Local First values a local food system in which all members of our community can participate. Businesses and organizations with the Accessibility indicator offer facilities, services, and/or programs that support the needs of people with disabilities, neurodivergence, and/or limited mobility.
- Entrances
  - Accessible Main Entrance
    The main entrance is designed to be accessible, ensuring guests with disabilities can easily enter.
Health
Eat Local First values local production of accessible, nourishing, and safe food. Businesses and organizations with the Health indicator contribute to community health by participating in food access and nutrition incentive programs and by producing food that is safe for people with specific dietary needs.
- Dietary Needs
  - Gluten-Free
  - Vegan
- Food Access & Nutrition Incentives
  Actively participating in Food Access & Nutrition programs.
  
  This will get set dynamically based on your selections under Retail > Payments Accepted or Activities > Food Access.
Racial and Social Equity
Eat Local First values the inclusion and representation of historically underrepresented or marginalized groups in the food and farming industry. The owners of businesses and organizations with the Racial and Social Equity indicator have identified themselves as holding one or more marginalized identities.
- Black or African Diaspora Owned
  Owned by a person who identifies as Black or African Diaspora
- Family Owned
  Owned by members of a single family or multiple generations.
- Hispanic Owned
  Owned by a person who identifies as Hispanic.
- Immigrant or Refugee Owned
  Owned by a person who identifies as immigrant or refugee.
- Latina/o/x Owned
  Owned by a person who identifies as Latino, Latina, or Latinx.
- LGBTQ+ Owned
  Owned by a person who identfies as lesbian, gay, bisexual, transgender, queer, or other non-conforming sexual orientation, gender expression, or gender identity.

Last updated: 05/8/2024