About Us

We are a small diversified family farm using regenerative and organic practices. Marc and Anza have been farming since 2002, providing fresh produce and eggs in a forested environment. We sell produce and eggs at our farmstand using the honor system for payment. We also sell at the South Whidbey Tilth Farmers market on Sundays.

Growing Methods

We use organic, regenerative processes, minimizing inputs and waste, utilizing the benefits of an adjacent forest, animals and wild insects for pest control and pollination as well as mulch and soil fertility.

Our Offerings

  • Eggs
    • Eggs (Chicken)
  • Fruit | Berries
    • Apples
    • Berries
    • Figs
    • Grapes
    • Peaches
    • Pears
    • Plums/Prunes/Pluots
    • Strawberries
  • Vegetables | Herbs
    • Arugula
    • Asian Greens/Bok Choy
    • Beans (Green/Yellow)
    • Beets
    • Broccoli
    • Cabbage
    • Carrots
    • Chard
    • Cucumbers
    • Eggplant
    • Garlic
    • Green Onions
    • Kale
    • Lettuce
    • Onions
    • Parsnips
    • Peas
    • Peppers (Sweet)
    • Radishes
    • Shallots
    • Spinach
    • Squash (Summer)
    • Tomatoes
    • Tomatoes (Cherry)
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