LINC Foods
Business Type: Producer
Spokane Valley, WA
- Email: info@lincfoods.com
- Phone: (509) 505-0446
- Website: lincfoods.com
Fair Labor
Eat Local First values the health, safety, and dignity of all workers across the food value chain. Businesses and organizations with the Fair Labor indicator are taking steps to ensure that their workers are treated fairly and protected through governance structures, compensation models, and workplace safety measures.
- LINC Foods
- 3808 North Sullivan Road
- Spokane Valley, WA 99216
About Us
The Local Inland Northwest Cooperative. Radically local, seasonal, and sustainable food from the farm to your table.
Growing & Operating Practices
We work directly with 60+ small farmers in the Inland Northwest to source radically seasonal, local, and sustainable food. Our farms are either certified organic or use organic and regenerative growing practices. Farmers have the option to become farmer-owners of LINC, a farmer and worker owned cooperative!
Our Products
- Locally Raised, Harvested, Grown
- Dairy
- Milk (Cow)
- Eggs
- Eggs (Chicken)
- Eggs (Duck)
- Eggs (Other)
- Flowers, Nursery & Trees
- Cut Flowers
- Edible Flowers
- Lavender
- Fruit & Berries
- Apples
- Apricots/Apriums
- Berries
- Blackberries
- Blueberries
- Cherries
- Currants
- Grapes
- Melons
- Nectarines
- Peaches
- Pears
- Pears (Asian)
- Plums/Prunes/Pluots
- Raspberries
- Strawberries
- Watermelon
- Meat & Poultry
- Bacon
- Beef
- Chicken
- Ground Meat
- Ham
- Lamb
- Pork
- Poultry
- Sausage
- Turkey
- Nuts, Grains & Beans
- Dry Beans
- Farro
- Garbanzo
- Grains
- Hazelnuts
- Lentils
- Nuts
- Walnuts
- Wheat
- Seafood
- Salmon
- Vegetables & Herbs
- Artichokes
- Arugula
- Asian Greens/Bok Choy
- Asparagus
- Basil
- Beans (Green/Yellow)
- Beets
- Bell peppers
- Braising Mix
- Broccoli
- Broccolini
- Brussels Sprouts
- Cabbage
- Carrots
- Cauliflower
- Celeriac
- Celery
- Chard
- Chicories
- Chives
- Cilantro
- Collard Greens
- Corn
- Cucumbers
- Daikon
- Dill
- Eggplant
- Endive
- Escarole
- Fava Beans
- Fennel
- Garlic
- Garlic Greens
- Garlic Scapes
- Green Onions
- Herbs & Botanicals
- Herbs (Dried)
- Herbs (Fresh)
- Kale
- Kohlrabi
- Leeks
- Lemongrass
- Lettuce
- Microgreens
- Mushrooms
- Mustard Greens
- Okra
- Onions
- Oregano
- Parsley
- Parsnips
- Pea Vines
- Peas
- Peppers (Hot)
- Peppers (Sweet)
- Popcorn
- Potatoes
- Potatoes (Sweet)
- Pumpkins
- Radicchio
- Radishes
- Root Vegetables
- Salad Greens
- Shallots
- Sorrel
- Spinach
- Sprouts
- Squash (Summer)
- Squash (Winter)
- Sunchokes
- Thyme
- Tomatillos
- Tomatoes
- Tomatoes (Cherry)
- Tomatoes (Heirloom)
- Turnips
- Watercress
- Wild Greens
- Dairy
- Locally Made
- Bakery Items
- Desserts
- Beverages, Alcoholic
- Beer
- Beverages, Non-alcoholic
- Tea
- Dairy Products
- Cheese
- Ice Cream
- Yogurt
- Home & Personal Care
- Local Food Box
- Preserved & Pantry Items
- Fermented Foods
- Honey
- Jams & Spreads
- Pasta
- Preserved Fish
- Sauces & Condiments
- Yarn, Fiber & Wool
- Bakery Items
Our Services
- Eat & Drink
- Educational Experiences
- Classes
- Tours
- Logistics & Distribution
- Food Hub
- Markets & Grocers
- Online Market
Location
- LINC Foods
- Phone: (509) 505-0446
- 3808 North Sullivan Road
- Spokane Valley, WA 99216
-
- Open to the Public: No
Our Values
Learn more about the Eat Local First Values Indicators.
Fair Labor
Eat Local First values the health, safety, and dignity of all workers across the food value chain. Businesses and organizations with the Fair Labor indicator are taking steps to ensure that their workers are treated fairly and protected through governance structures, compensation models, and workplace safety measures.
Producer-Owned Cooperative
A business incorporated as a cooperative under state law from which benefits are derived and distributed equitably among producer-owners.
CSA Info
- Currently Accepting Signups: Yes
- CSA Website: http://www.lincfoods.com/lincbox
- Type/Contents: Vegetables, Fruit, Meat, Fish, Dairy, Cheese, Eggs, Grains, Flowers, Add-ons
- Add-ons: Artisan Cheese, Free Range Eggs, Field-Cut Flowers, Grain Shed Bread, Grass Fed Beef, INW Fruit Share, Pastured Pork, Plant Protein, Mushrooms, Wild Alaskan Salmon
- Seasons: Spring, Summer, Fall, Winter
- Box Size(s)/Frequency: Half Shares (every other week), Base Shares (weekly), Large Shares (weekly)
- Cost: $30/Share
- Accepts SNAP/EBT for CSA?: No
- Drop-off Locations: Wheelsport: South Hill, The Grain Shed, Gonzaga, The Mason Jar, Bean & Pie, YaYa Brewing, The Scoop: South Hill, Uprise Brewing, Little Garden Cafe: Whitworth, Little Garden Cafe: NW Boulevard, Billie's Diner, Bellwether Brewing, Roast House Tasting Room, Genus Brewing, Lumberbeard Brewing
Wholesale Info
LINC sources produce, dairy, eggs, meat, and grains of exceptional freshness and quality from our local member farms. We then connect them with local markets including restaurants, grocery stores, and institutions in the Inland Northwest.
Products available for wholesale
- Locally Raised, Harvested, Grown
- Eggs
- Eggs (Chicken)
- Eggs (Duck)
- Eggs (Other)
- Flowers, Nursery & Trees
- Cut Flowers
- Edible Flowers
- Lavender
- Fruit & Berries
- Apples
- Apricots/Apriums
- Berries
- Blackberries
- Blueberries
- Cherries
- Currants
- Grapes
- Melons
- Nectarines
- Peaches
- Pears
- Pears (Asian)
- Plums/Prunes/Pluots
- Raspberries
- Strawberries
- Watermelon
- Meat & Poultry
- Bacon
- Beef
- Chicken
- Ground Meat
- Ham
- Lamb
- Pork
- Poultry
- Sausage
- Turkey
- Nuts, Grains & Beans
- Dry Beans
- Farro
- Garbanzo
- Grains
- Hazelnuts
- Lentils
- Nuts
- Walnuts
- Wheat
- Seafood
- Salmon
- Vegetables & Herbs
- Artichokes
- Arugula
- Asian Greens/Bok Choy
- Asparagus
- Basil
- Beans (Green/Yellow)
- Beets
- Bell peppers
- Braising Mix
- Broccoli
- Broccolini
- Brussels Sprouts
- Cabbage
- Carrots
- Cauliflower
- Celeriac
- Celery
- Chard
- Chicories
- Chives
- Cilantro
- Collard Greens
- Corn
- Cucumbers
- Daikon
- Dill
- Eggplant
- Endive
- Escarole
- Fava Beans
- Fennel
- Garlic
- Garlic Greens
- Garlic Scapes
- Green Onions
- Herbs & Botanicals
- Herbs (Dried)
- Herbs (Fresh)
- Kale
- Kohlrabi
- Leeks
- Lemongrass
- Lettuce
- Microgreens
- Mushrooms
- Mustard Greens
- Okra
- Onions
- Oregano
- Parsley
- Parsnips
- Pea Vines
- Peas
- Peppers (Hot)
- Peppers (Sweet)
- Popcorn
- Potatoes
- Potatoes (Sweet)
- Pumpkins
- Radicchio
- Radishes
- Root Vegetables
- Salad Greens
- Shallots
- Sorrel
- Spinach
- Sprouts
- Squash (Summer)
- Squash (Winter)
- Sunchokes
- Thyme
- Tomatillos
- Tomatoes
- Tomatoes (Cherry)
- Tomatoes (Heirloom)
- Turnips
- Watercress
- Wild Greens
- Eggs
- Locally Made
- Bakery Items
- Desserts
- Beverages, Alcoholic
- Beer
- Beverages, Non-alcoholic
- Tea
- Dairy Products
- Cheese
- Ice Cream
- Yogurt
- Home & Personal Care
- Local Food Box
- Preserved & Pantry Items
- Fermented Foods
- Honey
- Jams & Spreads
- Pasta
- Preserved Fish
- Sauces & Condiments
- Yarn, Fiber & Wool
- Bakery Items
- Milk (Cow)
- Locally Raised, Harvested, Grown
- We sell: Whole produce normally eaten raw, Single-serve items, Fresh-cut fruits or vegetables, Dried or dehydrated fruits or vegetables, Frozen meat or poultry, Baking mixes
- School Specific Wholesale Product Details: Cherries, rhubarb, asparagus, beets, broccoli, cabbage, greens, potatoes, radishes
Sample Buyers
- Gonzaga University
- Whitworth University
- WSU Pullman
- Main Market
- Huckleberries Natural Foods
- The Grain Shed
- Table 13
- The Historic Davenport Hotel Banquets
- Northern Quest Casino
- and more!
- Interested in selling to: Schools and childcare centers, Hunger relief organizations
Ordering & Distribution
- Selling Season: Year Round
- Order Methods: Email, Phone, Text, Website
- Distribution Methods: Direct Delivery, Distributor or Food Hub Delivery, Pick Up
- Delivery Days: Tuesday - Friday
- Counties: Adams, Asotin, Chelan, Douglas, Franklin, Garfield, Lincoln, Okanogan, Pend Oreille, Spokane, Stevens, Walla Walla, Whitman, Yakima
Delivery Area
Additional Details
- Sells "seconds" or cosmetically imperfect foods: Yes
- Carries Liability Insurance: Yes
- Food Safety Practices & Licenses: GAP Audited Business, Food safety plan
- Interested in Forward Contracting: Yes
Last updated: 05/8/2024