Lavender Wind Farm

Business Type: Producer

Coupeville, WA

Environmental Sustainability
Eat Local First values the land, water, and ecosystems that sustain our local food systems. Businesses and organizations with the Environmental Sustainability indicator are committed to adopting practices that improve soil health, conserve natural resources, foster biodiversity, and reduce the use of fossil fuel-based pesticides and fertilizers. Seafood producers harvest responsibly to ensure the sustainability of wild fish stocks.
Racial and Social Equity
Eat Local First values the inclusion and representation of historically underrepresented or marginalized groups in the food and farming industry. The owners of businesses and organizations with the Racial and Social Equity indicator have identified themselves as holding one or more marginalized identities.

- Lavender Wind Farm - Farm
- 2530 Darst Road
- Coupeville, WA 98239
- Driving Directions
Additional locations
- Lavender Wind Farm - Lavender Wind Farm - Store
- 15 Northwest Coveland Street
- Coupeville, WA 98239
- Driving Directions

About Us

On Whidbey Island we grow lavender and make it into products for you and your home. Beautiful fragrant lavender on Whidbey Island with a remarkable view. Gift shop in town (15 Coveland St., Coupeville, WA open all year long.

Our Products

Locally Raised, Harvested, Grown
- Flowers, Nursery & Trees
  - Cut Flowers
  - Lavender
  - Nursery Stock
- Seeds & Starts
  - Plants/Plant Starts
  - Vegetable/Herb starts
Locally Made
- Preserved & Pantry Items

Retail Info

Order Online ›

Where to Purchase

Farm Stand/Farm Store
My Website

Locations & Hours

- Lavender Wind Farm - Farm
- Phone: 360-544-4132
- 2530 Darst Road
- Coupeville, WA 98239
- Driving Directions
- Open to the Public: Yes
- Hours of Operation
- Lavender Wind Farm – Store
- Phone: 360-544-4132
- 15 Northwest Coveland Street
- Coupeville, WA 98239
- Driving Directions
- Open to the Public: Yes
- Hours of Operation

Our Values

Learn more about the Eat Local First Values Indicators.

Environmental Sustainability
Eat Local First values the land, water, and ecosystems that sustain our local food systems. Businesses and organizations with the Environmental Sustainability indicator are committed to adopting practices that improve soil health, conserve natural resources, foster biodiversity, and reduce the use of fossil fuel-based pesticides and fertilizers. Seafood producers harvest responsibly to ensure the sustainability of wild fish stocks.
- Sustainability
  - Certified Organic
    A third-party certification identifying products free of chemical pesticides & fertilizers, hormones and preventative antibiotics.
Racial and Social Equity
Eat Local First values the inclusion and representation of historically underrepresented or marginalized groups in the food and farming industry. The owners of businesses and organizations with the Racial and Social Equity indicator have identified themselves as holding one or more marginalized identities.
- Woman Owned
  Owned by a person who identifies as a woman.

Last updated: 05/8/2024