Lake Forest Park Farmers Market

Business Type: Retail & Distribution

Lake Forest Park, WA

Health
Eat Local First values local production of accessible, nourishing, and safe food. Businesses and organizations with the Health indicator contribute to community health by participating in food access and nutrition incentive programs and by producing food that is safe for people with specific dietary needs.
Racial and Social Equity
Eat Local First values the inclusion and representation of historically underrepresented or marginalized groups in the food and farming industry. The owners of businesses and organizations with the Racial and Social Equity indicator have identified themselves as holding one or more marginalized identities.

- Lake Forest Park Farmers Market
- 17171 Bothell Way Northeast
- Lake Forest Park, WA 98155
- Driving Directions

About Us

Celebrating more than 18 years at Town Center of Lake Forest Park, the farmers market brings over 40 vendors together every Sunday from Mother's Day through the 3rd Sunday in October.

Join us through the seasons as we start with fresh tulips, veggie starts, and spring veggies through berry season, cherry season, and all the vegetables of summer and fall. We also welcome locally produced cheeses and wines along with pork, lamb, beef, eggs and fresh/smoked seafood.

Our Services

Markets & Grocers
- Farmers Market

Local Products

We feature these local products

Locally Made
- Bakery Items
  - Desserts
- Beverages, Alcoholic
- Beverages, Non-alcoholic
  - Tea
- Preserved & Pantry Items
  - Fermented Foods
  - Honey
  - Jams & Spreads
  - Pasta
  - Preserved Fish
Ice Cream

Retail Info

Location & Hours

- Lake Forest Park Farmers Market
- Phone: (206) 366-3302
- 17171 Bothell Way Northeast
- Lake Forest Park, WA 98155
- Driving Directions
- Open to the Public: Yes
- Hours of Operation

Our Values

Learn more about the Eat Local First Values Indicators.

Health
Eat Local First values local production of accessible, nourishing, and safe food. Businesses and organizations with the Health indicator contribute to community health by participating in food access and nutrition incentive programs and by producing food that is safe for people with specific dietary needs.
- Food Access & Nutrition Incentives
  Actively participating in Food Access & Nutrition programs.
  
  This will get set dynamically based on your selections under Retail > Payments Accepted or Activities > Food Access.
Racial and Social Equity
Eat Local First values the inclusion and representation of historically underrepresented or marginalized groups in the food and farming industry. The owners of businesses and organizations with the Racial and Social Equity indicator have identified themselves as holding one or more marginalized identities.
- Disabled Owned
  Owned by a person who identifies as a disabled person.
- LGBTQ+ Owned
  Owned by a person who identfies as lesbian, gay, bisexual, transgender, queer, or other non-conforming sexual orientation, gender expression, or gender identity.
- Veteran Owned
  Owned by a person who has completed active service in the military, naval or air service.
- Woman Owned
  Owned by a person who identifies as a woman.

Last updated: 05/8/2024