Kodama Farm and Food Forest
- Email: kodamafarming@gmail.com
- Phone: (425) 218-9337
- Website: kodamafarming.com
BIPOC Owned
Owned & operated by Black, Indigenous or People of Color.
Woman Owned
Owned & operated by a woman
- 42 Tall Tree Lane
- Chimacum, WA 98325
- Driving Directions

About Us
Kodama is a 45-acre regenerative farm located in the beautiful Beaver Valley of Chimacum, WA. We use organic, permaculture-based techniques to provide fresh food for our local community. Above all, we aim to transform our land into a sustainable, healthy ecosystem. From our 5-acre food forest (in progress) and regenerative market garden to our extensive work with the Jefferson County Land Trust, we envision Kodama becoming a biodiverse home for the plants, animals, and people of our community.
Kodama Farm also raises Nigerian Dwarf goats, pasture-raised chickens, and tends to a tropical geodesic greenhouse where we grow citrus and other tropical fruit.
Growing Methods
At Kodama Farm, the health of the land is our primary concern. The goal of regenerative agriculture is to continually improve the quality and health of the soil through natural systems. With these systems in place, we aim to produce high quality food for the local community with an emphasis on flavor and nutrition. Please visit our website to learn more about our regenerative practices..
Our Offerings
- Eggs
- Eggs (Chicken)
- Flowers | Nursery | Trees
- Cut Flowers
- Fruit | Berries
- Apples
- Blackberries
- Blueberries
- Pears (Asian)
- Quince
- Strawberries
- Vegetables | Herbs
- Arugula
- Asian Greens/Bok Choy
- Basil
- Beans (Green/Yellow)
- Beets
- Braising Mix
- Broccoli
- Broccolini
- Brussels Sprouts
- Cabbage
- Carrots
- Cauliflower
- Chard
- Chives
- Cilantro
- Collard Greens
- Corn
- Cucumbers
- Eggplant
- Fennel
- Garlic
- Garlic Scapes
- Green Onions
- Herbs (Fresh)
- Kale
- Kohlrabi
- Leeks
- Lettuce
- Mustard Greens
- Onions
- Oregano
- Parsley
- Peas
- Peppers (Hot)
- Peppers (Sweet)
- Potatoes
- Pumpkins
- Radishes
- Root Vegetables
- Salad Greens
- Sorrel
- Spinach
- Squash (Summer)
- Squash (Winter)
- Thyme
- Tomatillos
- Tomatoes
- Tomatoes (Cherry)
- Tomatoes (Heirloom)
- Turnips
- Locally Made
- Soap | Body Care | Home Care
- Additional Products
- Locally made pottery
Retail Details
Open to the Public
Hours of Operation
- Farm Stand
- Fridays, Saturdays: 10 am - 4 pm
Consumer Sales Methods
- Farm Stand/Farm Store
Payments Accepted
- Accepts Credit Cards
- Accepts Personal Checks
- Cash Only
Distribution Methods
- Home Delivery
- On Farm Pick-up
Onsite Activities
- Classes and Tours
Delivery Areas
- Cities: Chimacum
- Zip Codes: 98325
Wholesale Details
Sample Buyers
Chimacum Corner Farmstand, The Fireside Restaurant-Port Ludlow
Selling Season
May - October
Order Methods
Delivery Days
- By Appointment
Last updated: 12/1/2021