Located in Port Townsend, Washington, on the northeast corner of the Olympic Peninsula, we are in an ideal environment to offer some of the best seafood in North America. Our local products are harvested from the shellfish beds of Hood Canal or delivered to the remote fishing port of Neah Bay. We retain strong relationships with waterfront communities throughout Washington, from Bellingham to Westport. Port Townsend is also the winter homeport of many Alaskan fishing vessels and the relationships we have fostered here have helped establish a direct connection to Alaskan seafood via airfreight shipments.
We offer the highest quality products available and have branched from strictly seafood to include a full line of naturally raised meat and poultry. We pride ourselves in offering the best available products from the sea and land!
We offer Tacos To-Go at from our pickup window. See details at keycitytacostogo.com
Curbside pickup: call ahead to order, then call from parking spots in front of the market. We will bring orders out to your vehicle. Price Club Members have a home delivery option for orders over $100 plus $5 freight fee.
Key City Fish Company makes wholesale deliveries of the full array of our quality products to restaurants, markets and institutions throughout the region. We have established connections to the producers and farmers who wildharvest regional seafood and naturally raise meat and poultry.
Port Townsend and Bellingham Food Coops, Payless Market in Freeland, Central Markets throughout the region, Olympic Lodges, and many independently owned bistro style restaurants.
Monday - Saturday