Jerzy Boyz Farm
Business Type: Producer
Chelan, WA
- Email: wynne@jerzyboyz.com
- Phone: (509) 682-6269
- Website: jerzyboyz.com
Environmental Sustainability
Eat Local First values the land, water, and ecosystems that sustain our local food systems. Businesses and organizations with the Environmental Sustainability indicator are committed to adopting practices that improve soil health, conserve natural resources, foster biodiversity, and reduce the use of fossil fuel-based pesticides and fertilizers. Seafood producers harvest responsibly to ensure the sustainability of wild fish stocks.
- Jerzy Boyz Farm
- Chelan, WA
About Us
Jerzy Boyz Farm is a 5 acre pear and apple orchard in North Central Washington that has been family-owned and operated since 1989. Our good fortune allows us to farm in one of the premier tree fruit growing areas in the world.
Our organic apples are the best in Washington state! We grow over 30 different varieties of certified organic apples including Honey Crisp, Fujis, Rubinettes, Braeburns, Mutzu, Russets, Spitzenburg, Spartan, Crispins, and many more! Since they are never sprayed with pesticides you will always get that perfectly juicy apple! We also grow a variety of certified organic pears. Our most popular varieties are Purple Goddess, Magness, and Seckle.
Our gift boxes are the perfect opportunity to get a variety of different fruits. All of the fruits in our gift boxes are grown, picked, and packed right here on our farm.
Growing & Operating Practices
We are long-term patrons and practitioners of organic standards—we practice simple, old fashioned, hands-on, building the soil, low-mechanization, SMALL-scale, low inputs, natural organic farming.
Our Products
- Locally Raised, Harvested, Grown
- Fruit & Berries
- Apples
- Pears
- Fruit & Berries
Retail Info
Where to Purchase
- Farmers Markets
- My Website
Find us at these Farmers Markets
Our Values
Learn more about the Eat Local First Values Indicators.
Environmental Sustainability
Eat Local First values the land, water, and ecosystems that sustain our local food systems. Businesses and organizations with the Environmental Sustainability indicator are committed to adopting practices that improve soil health, conserve natural resources, foster biodiversity, and reduce the use of fossil fuel-based pesticides and fertilizers. Seafood producers harvest responsibly to ensure the sustainability of wild fish stocks.
- Sustainability
Certified Organic
A third-party certification identifying products free of chemical pesticides & fertilizers, hormones and preventative antibiotics.
- Sustainability
Last updated: 05/8/2024