Guud Bowls

Business Type: Retail & Distribution

Bellingham, WA

Environmental Sustainability
Eat Local First values the land, water, and ecosystems that sustain our local food systems. Businesses and organizations with the Environmental Sustainability indicator are committed to adopting practices that improve soil health, conserve natural resources, foster biodiversity, and reduce the use of fossil fuel-based pesticides and fertilizers. Seafood producers harvest responsibly to ensure the sustainability of wild fish stocks.
Racial and Social Equity
Eat Local First values the inclusion and representation of historically underrepresented or marginalized groups in the food and farming industry. The owners of businesses and organizations with the Racial and Social Equity indicator have identified themselves as holding one or more marginalized identities.

- Guud Bowls
- Bellingham, WA

About Us

We are a Bellingham based food business. We prepare bowls of 100% Gluten Free food that we chill & deliver to your work, home, school...wherever you like in Whatcom County. You heat the bowls at your convenience to enjoy - #YouHeatYouEat. Some vegan, some vegetarian, some meaty. We deliver to areas of the County that most other delivery services won't - with no 'Delivery Fees.' Our goal is to feed you real food, locally made at reasonable prices.

Member of:

Our Services

Eat & Drink
- Catering
- Restaurant / Café
Markets & Grocers

Local Products

We feature these local products

Meal Kits

Retail Info

Our Values

Learn more about the Eat Local First Values Indicators.

Environmental Sustainability
Eat Local First values the land, water, and ecosystems that sustain our local food systems. Businesses and organizations with the Environmental Sustainability indicator are committed to adopting practices that improve soil health, conserve natural resources, foster biodiversity, and reduce the use of fossil fuel-based pesticides and fertilizers. Seafood producers harvest responsibly to ensure the sustainability of wild fish stocks.
- Sustainability
Racial and Social Equity
Eat Local First values the inclusion and representation of historically underrepresented or marginalized groups in the food and farming industry. The owners of businesses and organizations with the Racial and Social Equity indicator have identified themselves as holding one or more marginalized identities.
- BIPOC Owned
  Owned by a person who identifies as Black, Indigenous or Person of Color
- Woman Owned
  Owned by a person who identifies as a woman.

Wholesale Info

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Products available for wholesale

- Locally Made
  - Meal Kits

Ordering & Distribution

Selling Season: Year Round
Delivery Days: Monday - Friday

Additional Details

Sells "seconds" or cosmetically imperfect foods: No
Carries Liability Insurance: No

Last updated: 05/8/2024