Full Plate Farm

Business Type: Producer

Ridgefield, WA

Environmental Sustainability
Eat Local First values the land, water, and ecosystems that sustain our local food systems. Businesses and organizations with the Environmental Sustainability indicator are committed to adopting practices that improve soil health, conserve natural resources, foster biodiversity, and reduce the use of fossil fuel-based pesticides and fertilizers. Seafood producers harvest responsibly to ensure the sustainability of wild fish stocks.
Health
Eat Local First values local production of accessible, nourishing, and safe food. Businesses and organizations with the Health indicator contribute to community health by participating in food access and nutrition incentive programs and by producing food that is safe for people with specific dietary needs.

- Full Plate Farm
- 28502 Northwest 51st Avenue
- Ridgefield, WA 98642
- Driving Directions

About Us

Full Plate Farm is located on a gentle slope among oaks and firs in Ridgefield, Washington, 18 miles North of Portland. We specialize in growing vegetables for the winter season, so you can continue to eat local, nutritious food throughout the year. By subscribing to our CSA you receive freshly harvested vegetables every two weeks, November through April, to be picked up around Portland and SW Washington. To learn more visit our CSA page. Check out our field notes if you want to see us in action. Eat well. Be well.

Our Products

Locally Raised, Harvested, Grown
- Vegetables & Herbs
  - Arugula
  - Asian Greens/Bok Choy
  - Beets
  - Braising Mix
  - Broccoli
  - Broccolini
  - Brussels Sprouts
  - Cabbage
  - Carrots
  - Cauliflower
  - Celeriac
  - Celery
  - Chard
  - Chicories
  - Chives
  - Collard Greens
  - Cucumbers
  - Daikon
  - Escarole
  - Fava Beans
  - Fennel
  - Kale
  - Kohlrabi
  - Leeks
  - Lettuce
  - Microgreens
  - Mustard Greens
  - Onions
  - Oregano
  - Parsley
  - Parsnips
  - Popcorn
  - Pumpkins
  - Radicchio
  - Radishes
  - Root Vegetables
  - Salad Greens
  - Shallots
  - Sorrel
  - Squash (Summer)
  - Squash (Winter)
  - Tomatoes
  - Tomatoes (Heirloom)
  - Turnips

Our Services

Educational Experiences
- Classes
- Tours

Retail Info

Location & Hours

- Full Plate Farm
- Phone: (360) 975.9532
- 28502 Northwest 51st Avenue
- Ridgefield, WA 98642
- Driving Directions
- Open to the Public: Yes
- Hours of Operation

Our Values

Learn more about the Eat Local First Values Indicators.

Environmental Sustainability
Eat Local First values the land, water, and ecosystems that sustain our local food systems. Businesses and organizations with the Environmental Sustainability indicator are committed to adopting practices that improve soil health, conserve natural resources, foster biodiversity, and reduce the use of fossil fuel-based pesticides and fertilizers. Seafood producers harvest responsibly to ensure the sustainability of wild fish stocks.
- Farming
  - Salmon Safe Certified
    Third-party certification indicates farms with agricultural practices that protect water quality, salmon habitat, and native biodiversity.
- Sustainability
  - Certified Organic
    A third-party certification identifying products free of chemical pesticides & fertilizers, hormones and preventative antibiotics.
Health
Eat Local First values local production of accessible, nourishing, and safe food. Businesses and organizations with the Health indicator contribute to community health by participating in food access and nutrition incentive programs and by producing food that is safe for people with specific dietary needs.
- Food Access & Nutrition Incentives
  Actively participating in Food Access & Nutrition programs.
  
  This will get set dynamically based on your selections under Retail > Payments Accepted or Activities > Food Access.

CSA Info

CSA Website: https://www.fullplatefarm.com/
Type/Contents: Vegetables, Eggs, Add-ons
Seasons: Fall, Winter
Box Size(s)/Frequency: Half Share and Whole Share. Every other week delivery
Cost: $510- Half Share, $930-Whole Share
Accepts SNAP/EBT for CSA?: Yes
CSA Distribution Methods: Workplace Drop-off, On Farm Pickup
Drop-off Locations: Ridgefield, Downtown Vancouver
Workplace Drop-off?: Yes

Wholesale Info

We wholesale tomatoes in the summer and chicories in the winter

Products available for wholesale

- Locally Raised, Harvested, Grown
  - Vegetables & Herbs
    - Arugula
    - Asian Greens/Bok Choy
    - Beets
    - Braising Mix
    - Broccoli
    - Broccolini
    - Brussels Sprouts
    - Cabbage
    - Carrots
    - Cauliflower
    - Celeriac
    - Celery
    - Chard
    - Chicories
    - Chives
    - Collard Greens
    - Cucumbers
    - Daikon
    - Escarole
    - Fava Beans
    - Fennel
    - Kale
    - Kohlrabi
    - Leeks
    - Lettuce
    - Microgreens
    - Mustard Greens
    - Onions
    - Oregano
    - Parsley
    - Parsnips
    - Popcorn
    - Pumpkins
    - Radicchio
    - Radishes
    - Root Vegetables
    - Salad Greens
    - Shallots
    - Sorrel
    - Squash (Summer)
    - Squash (Winter)
    - Tomatoes
    - Tomatoes (Heirloom)
    - Turnips

Ordering & Distribution

Selling Season: Year Round

Last updated: 05/8/2024