Frog Hollow Farm

Business Type: Producer

Walla Walla, WA

Animal Welfare
Eat Local First values the animals and livestock who play a vital role in our local food system. Businesses and organizations with the Animal Welfare indicator are committed to raising and processing livestock in a manner that honors physical, behavioral, and mental wellbeing of the animal.
Environmental Sustainability
Eat Local First values the land, water, and ecosystems that sustain our local food systems. Businesses and organizations with the Environmental Sustainability indicator are committed to adopting practices that improve soil health, conserve natural resources, foster biodiversity, and reduce the use of fossil fuel-based pesticides and fertilizers. Seafood producers harvest responsibly to ensure the sustainability of wild fish stocks.
Health
Eat Local First values local production of accessible, nourishing, and safe food. Businesses and organizations with the Health indicator contribute to community health by participating in food access and nutrition incentive programs and by producing food that is safe for people with specific dietary needs.
Racial and Social Equity
Eat Local First values the inclusion and representation of historically underrepresented or marginalized groups in the food and farming industry. The owners of businesses and organizations with the Racial and Social Equity indicator have identified themselves as holding one or more marginalized identities.

- Frog Hollow Farm
- 174 Frog Hollow Road
- Walla Walla, WA 99362
- Driving Directions

About Us

We are a certified-organic farm located on the banks of the Walla Walla River in Walla Walla, WA. We specialize in heirloom tomatoes, unique varieties of vegetables, squash, herbs, and flowers. Our annual plant sale in spring provides seedlings for your own garden. Visit our onsite farm store, open spring-fall, to find fresh produce, flowers, carefully selected artisan foods and hand-crafted gifts. U-pick vegetables and flowers are available during the summer months. Our farm also has pet-friendly goats to entertain young families. Hank, our young Bernese Mountain Dog, is always ready to greet you!

Coming in 2021.. a Community River Walk path through the 5-acres which border our farm.

Growing & Operating Practices

We are a certified organic farm

Our Products

Locally Raised, Harvested, Grown
- Flowers, Nursery & Trees
  - Cut Flowers
  - Edible Flowers
- Seeds & Starts
  - Plants/Plant Starts
- Vegetables & Herbs
  - Arugula
  - Asian Greens/Bok Choy
  - Basil
  - Beans (Green/Yellow)
  - Beets
  - Braising Mix
  - Broccoli
  - Brussels Sprouts
  - Cabbage
  - Carrots
  - Chard
  - Chives
  - Cilantro
  - Collard Greens
  - Cucumbers
  - Daikon
  - Dill
  - Eggplant
  - Endive
  - Escarole
  - Fava Beans
  - Fennel
  - Garlic
  - Garlic Greens
  - Herbs (Fresh)
  - Kale
  - Kohlrabi
  - Leeks
  - Lemongrass
  - Lettuce
  - Microgreens
  - Mushrooms
  - Mustard Greens
  - Okra
  - Onions
  - Oregano
  - Parsley
  - Parsnips
  - Pea Vines
  - Peas
  - Peppers (Hot)
  - Peppers (Sweet)
  - Popcorn
  - Potatoes
  - Potatoes (Sweet)
  - Pumpkins
  - Radicchio
  - Radishes
  - Rhubarb
  - Root Vegetables
  - Salad Greens
  - Shallots
  - Sorrel
  - Spinach
  - Sprouts
  - Squash (Summer)
  - Squash (Winter)
  - Thyme
  - Tomatillos
  - Tomatoes
  - Tomatoes (Cherry)
  - Tomatoes (Heirloom)
  - Turnips
  - Watercress

Retail Info

Order Online ›

Where to Purchase

Farm Stand/Farm Store
My Website

Location & Hours

- Frog Hollow Farm
- Phone: 509.730.7103
- 174 Frog Hollow Road
- Walla Walla, WA 99362
- Driving Directions
- Open to the Public: Yes
- Hours of Operation

Our Values

Learn more about the Eat Local First Values Indicators.

Animal Welfare
Eat Local First values the animals and livestock who play a vital role in our local food system. Businesses and organizations with the Animal Welfare indicator are committed to raising and processing livestock in a manner that honors physical, behavioral, and mental wellbeing of the animal.
Environmental Sustainability
Eat Local First values the land, water, and ecosystems that sustain our local food systems. Businesses and organizations with the Environmental Sustainability indicator are committed to adopting practices that improve soil health, conserve natural resources, foster biodiversity, and reduce the use of fossil fuel-based pesticides and fertilizers. Seafood producers harvest responsibly to ensure the sustainability of wild fish stocks.
- Sustainability
  - Certified Organic
    A third-party certification identifying products free of chemical pesticides & fertilizers, hormones and preventative antibiotics.
Health
Eat Local First values local production of accessible, nourishing, and safe food. Businesses and organizations with the Health indicator contribute to community health by participating in food access and nutrition incentive programs and by producing food that is safe for people with specific dietary needs.
- Food Access & Nutrition Incentives
  Actively participating in Food Access & Nutrition programs.
  
  This will get set dynamically based on your selections under Retail > Payments Accepted or Activities > Food Access.
Racial and Social Equity
Eat Local First values the inclusion and representation of historically underrepresented or marginalized groups in the food and farming industry. The owners of businesses and organizations with the Racial and Social Equity indicator have identified themselves as holding one or more marginalized identities.
- Woman Owned
  Owned by a person who identifies as a woman.

Wholesale Info

Frog Hollow Farm is an eight-acre certified-organic farm located on the banks of the Walla Walla River in Walla Walla, Wa. Farm owners Amy and Jeff Dietrich love growing heirloom vegetables not commonly found in most markets, including over 100 varieties of tomatoes, squash, herbs, and flowers. Our vision and hard work began in the summer of 2006. We started with a roadside stand and expanded to local chefs, restaurants and institutions. Today, we now have an onsite farm store but our VIP customers include chefs, restaurants, and institutions. Contact us on how we can work with you.

Products available for wholesale

- Locally Raised, Harvested, Grown
  - Flowers, Nursery & Trees
    - Cut Flowers
    - Edible Flowers
  - Seeds & Starts
    - Plants/Plant Starts
  - Vegetables & Herbs
    - Arugula
    - Asian Greens/Bok Choy
    - Basil
    - Beans (Green/Yellow)
    - Beets
    - Braising Mix
    - Broccoli
    - Brussels Sprouts
    - Cabbage
    - Carrots
    - Chard
    - Chives
    - Cilantro
    - Collard Greens
    - Cucumbers
    - Daikon
    - Dill
    - Eggplant
    - Endive
    - Escarole
    - Fava Beans
    - Fennel
    - Garlic
    - Garlic Greens
    - Herbs (Fresh)
    - Kale
    - Kohlrabi
    - Leeks
    - Lemongrass
    - Lettuce
    - Microgreens
    - Mushrooms
    - Mustard Greens
    - Okra
    - Onions
    - Oregano
    - Parsley
    - Parsnips
    - Pea Vines
    - Peas
    - Peppers (Hot)
    - Peppers (Sweet)
    - Popcorn
    - Potatoes
    - Potatoes (Sweet)
    - Pumpkins
    - Radicchio
    - Radishes
    - Rhubarb
    - Root Vegetables
    - Salad Greens
    - Shallots
    - Sorrel
    - Spinach
    - Sprouts
    - Squash (Summer)
    - Squash (Winter)
    - Thyme
    - Tomatillos
    - Tomatoes
    - Tomatoes (Cherry)
    - Tomatoes (Heirloom)
    - Turnips
    - Watercress
School Specific Wholesale Product Details: Tomatoes, winter squash, cucumbers, zucchini

Sample Buyers

- Frog Hollow Farm isn't just for locals. Visitors exploring the Walla Walla wine region will find our produce at one of the many fabulous local restaurants. Travel and Leisure's March 2019 publication showcased Frog Hollow Farm as part of their visit to the Walla Walla Valley.
Interested in selling to: Schools and childcare centers

Ordering & Distribution

Selling Season: Year Round

Last updated: 05/8/2024