Dietz Mushroom Farm
Business Type: Producer
Sequim, WA
- Email: lowell@dietzfarm.com
- Phone: (360) 477-4228
- Website: dietzfarm.com
Environmental Sustainability
Eat Local First values the land, water, and ecosystems that sustain our local food systems. Businesses and organizations with the Environmental Sustainability indicator are committed to adopting practices that improve soil health, conserve natural resources, foster biodiversity, and reduce the use of fossil fuel-based pesticides and fertilizers. Seafood producers harvest responsibly to ensure the sustainability of wild fish stocks.
- Dietz Mushroom Farm
- Sequim, WA 98382
- Driving Directions
About Us
We grow oyster mushrooms on straw, feed spent straw to red wiggler worms and combine their castings with biochar from the TLUD used to cook the straw. We call this "Sequim Terra Preta" and plants thrive on it. Energy is carbon negative. Mushroom growing classes and kits avaliable. Learn to grow mushrooms: e-mail lowell@dietzfarm.com with "subscribe cultivators' list" in subject window.
Growing & Operating Practices
We use locally sourced straw to grow our mushrooms. Straw is cooked (pasteurized) using a smokeless wood gasification oven(T-LUD); biochar is the by-product. Adding biochar to soil results in carbon negative energy use and causes exponential increase in beneficial soil bacteria. Regenerative soil can be created by mixing biochar with worm castings. We call this "Sequim Terra Preta"; the formula is published on our website: dietzfarm.com.
Our Products
- Locally Raised, Harvested, Grown
- Flowers, Nursery & Trees
- Compost/Manure
- Vegetables & Herbs
- Mushrooms
- Flowers, Nursery & Trees
- Locally Made
- Reusable Waste
Compost Worms, Mushroom growing kits., Red Wiggler Composting Worms
Our Services
- Educational Experiences
- Classes
- Tours
Retail Info
Where to Purchase
- Farm Stand/Farm Store
- Phone Orders
Payments Accepted
- Accepts Cash
- Accepts Personal Checks
Distribution Methods
- On Farm Pick-up
Location & Hours
- Dietz Mushroom Farm
- Phone: (360) 477-4228
- Sequim, WA 98382
- Driving Directions
-
- Open to the Public: By Appointment Only
- Hours of Operation
- We are likely to be on a building site during normal business hours. Please phone 360-477-5328 or e-mail for an appointment; we will meet you at the farm.
- Monday - Friday: 9 am - 5 pm
- Farm Sales by appointment
Our Values
Learn more about the Eat Local First Values Indicators.
Environmental Sustainability
Eat Local First values the land, water, and ecosystems that sustain our local food systems. Businesses and organizations with the Environmental Sustainability indicator are committed to adopting practices that improve soil health, conserve natural resources, foster biodiversity, and reduce the use of fossil fuel-based pesticides and fertilizers. Seafood producers harvest responsibly to ensure the sustainability of wild fish stocks.
- Sustainability
Non-GMO
Third-party certification verifying the absence of genetically modified or bioengineered ingredients.
Sustainable Operations
Self-certifies that use sustainable or regenerative growing practices, production methods, or general operations. See profile Growing Practices for details.
- Waste Reduction
Towards Zero Waste
Businesses that self-certify their committment to reducing waste and engaging in circular business practices.
- Sustainability
Wholesale Info
Restaurants and grocery stores may purchase mushrooms at 20% off retail price if total purchases exceed $100
Products available for wholesale
- Locally Raised, Harvested, Grown
- Vegetables & Herbs
- Mushrooms
- Vegetables & Herbs
Additional Products
Mushroom growing kits and Red Wiggler Composting Worms are available for retail sale.
- Locally Raised, Harvested, Grown
- We sell: Dried or dehydrated fruits or vegetables
Sample Buyers
- Alder Wood Bistro
- Nourish Sequim
- These Sequim restaurants buy Dietz Farm oyster mushrooms: Alder Wood Bistro
- Bento Teriaki
- Blondie's Plate and Nourish.
- Interested in selling to: Restaurants
Ordering & Distribution
- Minimum Requirements: No
- Selling Season: Year Round
- Order Methods: Email, Phone, Text
- Distribution Methods: Direct Delivery, Pick Up
- Delivery Days: By Appointment
- Zip Codes: 98382
- Cities: Sequim
Delivery Area
Additional Details
- Sells "seconds" or cosmetically imperfect foods: No
- Carries Liability Insurance: Yes
- Food Safety Practices & Licenses: Food safety plan
- Interested in Forward Contracting: No
Last updated: 06/3/2024