Commellini Estate

Business Type: Food & Beverage Service

Spokane, WA

Accessibility
Eat Local First values a local food system in which all members of our community can participate. Businesses and organizations with the Accessibility indicator offer facilities, services, and/or programs that support the needs of people with disabilities, neurodivergence, and/or limited mobility.
Health
Eat Local First values local production of accessible, nourishing, and safe food. Businesses and organizations with the Health indicator contribute to community health by participating in food access and nutrition incentive programs and by producing food that is safe for people with specific dietary needs.
Racial and Social Equity
Eat Local First values the inclusion and representation of historically underrepresented or marginalized groups in the food and farming industry. The owners of businesses and organizations with the Racial and Social Equity indicator have identified themselves as holding one or more marginalized identities.

- Commellini Estate
- 14715 North Dartford Drive
- Spokane, WA 99208
- Driving Directions

About Us

We are a family owned and operated business. We were established in 1941, by Albert & Leda Commellini. We are located in North Spokane, Washington and offer not only an onsite venue for private events but also a line of Italian meals and sauces that are all handmade from scratch using local ingredients.

Our Services

Eat & Drink
- Catering
- Restaurant / Café
Educational Experiences
- Classes
- Internships
- Tours
Onsite Activities
- Event Space Rental
  - Weddings
- Outdoor Dining

Local Products

We feature these products in our menus

Locally Made
- Bakery Items
  - Desserts
- Preserved & Pantry Items
  - Pasta
  - Sauces & Condiments
Ice Cream

Retail Info

Location & Hours

- Commellini Estate
- Phone: (509) 466-0667
- 14715 North Dartford Drive
- Spokane, WA 99208
- Driving Directions
- Open to the Public: Yes
- Hours of Operation

Our Values

Learn more about the Eat Local First Values Indicators.

Accessibility
Eat Local First values a local food system in which all members of our community can participate. Businesses and organizations with the Accessibility indicator offer facilities, services, and/or programs that support the needs of people with disabilities, neurodivergence, and/or limited mobility.
- Entrances
  - Accessible Main Entrance
    The main entrance is designed to be accessible, ensuring guests with disabilities can easily enter.
  - Accessible Path to Entrance
    A smooth and unobstructed path is available from the accessible parking to the main entrance, facilitating easy travel for all guests.
  - Accessible Secondary Entrance
    A secondary entrance is accessible, providing an additional convenient entry option for guests with disabilities.
- Miscellaneous
  - Service Animal Friendly
    Clearly stating that service animals are welcome and specifying any designated areas for service animals, if applicable.
- Parking
  - Accessible Parking
    Designated parking spots are available for guests with disabilities, ensuring convenient access.
  - Van-accessible Parking
    Special parking spaces accommodate vans, offering ample space for a wheelchair ramp to open from the van’s side door.
- Path of Travel
  - Wide Paths of Travel
    Internal pathways are wide enough to accommodate wheelchairs and mobility aids, ensuring unimpeded movement throughout the premises.
- Restroom Access
  - Accessible Sink Area
    The sink area in the restroom is accessible and designed for ease of use by guests with disabilities.
  - ADA-Compliant Stall
    The restroom includes an ADA-compliant stall, ensuring it meets the needs of guests with disabilities.
  - Restroom with Accessible Entrance
    The restroom entrance is designed to be accessible, allowing easy entry and exit for guests with disabilities.
- Tables/Counters/Displays
  - Accessible Tables
    Tables are accessible, catering to guests who use wheelchairs or have other mobility needs.
Health
Eat Local First values local production of accessible, nourishing, and safe food. Businesses and organizations with the Health indicator contribute to community health by participating in food access and nutrition incentive programs and by producing food that is safe for people with specific dietary needs.
- Dietary Needs
  - Gluten-Free
  - Vegan
Racial and Social Equity
Eat Local First values the inclusion and representation of historically underrepresented or marginalized groups in the food and farming industry. The owners of businesses and organizations with the Racial and Social Equity indicator have identified themselves as holding one or more marginalized identities.
- Family Owned
  Owned by members of a single family or multiple generations.

Last updated: 05/8/2024