Changing Seasons Farm

Business Type: Producer

Carnation, WA

Environmental Sustainability
Eat Local First values the land, water, and ecosystems that sustain our local food systems. Businesses and organizations with the Environmental Sustainability indicator are committed to adopting practices that improve soil health, conserve natural resources, foster biodiversity, and reduce the use of fossil fuel-based pesticides and fertilizers. Seafood producers harvest responsibly to ensure the sustainability of wild fish stocks.

- Changing Seasons Farm
- 722 West Snoqualmie River Road Northeast
- Carnation, WA 98014

About Us

Changing Seasons Farm is a small family-and-friends operated farm founded in 2001 growing a wide variety of vegetables using ecologically sustainable methods. Our produce is Certified Naturally Grown and our farm is Salmon-Safe. The farm provides produce to people in the Snoqualmie Valley and Eastside through Consumer Supported Agriculture (CSA) produce boxes that are available for pick up at the farm and at our drop spot at Small Threads for Kids in Issaquah.

Growing & Operating Practices

We grow our produce using organic and sustainable techniques. The farm is Certified Naturally Grown, which is a grass-roots organization run by farmers and farm-supporters that certifies its members use only approved organic methods.

Our Products

Locally Raised, Harvested, Grown
- Fruit & Berries
  - Apples
  - Blueberries
  - Pears (Asian)
- Vegetables & Herbs
  - Artichokes
  - Asian Greens/Bok Choy
  - Basil
  - Beans (Green/Yellow)
  - Broccoli
  - Cabbage
  - Chard
  - Cucumbers
  - Dill
  - Eggplant
  - Garlic
  - Garlic Scapes
  - Kale
  - Kohlrabi
  - Leeks
  - Lettuce
  - Mustard Greens
  - Onions
  - Parsley
  - Peas
  - Peppers (Hot)
  - Peppers (Sweet)
  - Potatoes
  - Pumpkins
  - Squash (Summer)
  - Squash (Winter)
  - Tomatoes
  - Tomatoes (Cherry)

Retail Info

Location

- Changing Seasons Farm
- Phone: 425-591-0369
- 722 West Snoqualmie River Road Northeast
- Carnation, WA 98014
- Open to the Public: No

Our Values

Learn more about the Eat Local First Values Indicators.

Environmental Sustainability
Eat Local First values the land, water, and ecosystems that sustain our local food systems. Businesses and organizations with the Environmental Sustainability indicator are committed to adopting practices that improve soil health, conserve natural resources, foster biodiversity, and reduce the use of fossil fuel-based pesticides and fertilizers. Seafood producers harvest responsibly to ensure the sustainability of wild fish stocks.
- Farming
  - Salmon Safe Certified
    Third-party certification indicates farms with agricultural practices that protect water quality, salmon habitat, and native biodiversity.

CSA Info

Type/Contents: Vegetables, Fruit
Seasons: Summer, Fall
Box Size(s)/Frequency: Full share or half share, weekly for at least 15 weeks from mid June to early October
Cost: $425 full share, $225 half share. Accept cash, check, credit card, Zelle.
Accepts SNAP/EBT for CSA?: No
Drop-off Locations: Small Threads for Kids, 1480 NW Gilman Blvd, #3, Issaquah

Last updated: 05/8/2024