Brandywine Kitchen

Sustainability and Diversity Indicators
  • BIPOC Owned

    Owned & operated by Black, Indigenous or People of Color.

  • Eat Local First Member

    These businesses are committed to sourcing more of their food from local farms and food producers.

About Us

From seed to plate is a motto that encompasses both our history as food producers and our belief that understanding and supporting local food systems, leads to a superior product.

Member of:

Our Offerings

  • Eat & Drink
    • Restaurant | Café