Blue Ridge Farm

Business Type: Producer

Colville, WA

Environmental Sustainability
Eat Local First values the land, water, and ecosystems that sustain our local food systems. Businesses and organizations with the Environmental Sustainability indicator are committed to adopting practices that improve soil health, conserve natural resources, foster biodiversity, and reduce the use of fossil fuel-based pesticides and fertilizers. Seafood producers harvest responsibly to ensure the sustainability of wild fish stocks.
Racial and Social Equity
Eat Local First values the inclusion and representation of historically underrepresented or marginalized groups in the food and farming industry. The owners of businesses and organizations with the Racial and Social Equity indicator have identified themselves as holding one or more marginalized identities.

- Blue Ridge Farm
- 2149 Aladdin Road
- Colville, WA 99114
- Driving Directions

About Us

Promoting Good Land Stewardship & Wildlife Conservation through Regenerative Agriculture -

Specializing in northern hardy heirloom & open-pollinated vegetables, herbs, and flowers, as well as soil blocked plant starts for your garden.

We believe in utilizing regenerative farming techniques to increase production while decreasing our impact on the land. We never use pesticides or synthetic fertilizers, instead choosing to preserve the health of the soil through the use of no-till practices, mulches, farm-made compost, and companion planting.

To promote wildlife conservation, more than a third of our property has been set aside as wildlife habitat, and our low-impact farming practices encourage the continued existence of native fauna on the landscape.

Growing & Operating Practices

Regenerative, no-till agriculture.

Our Products

Locally Raised, Harvested, Grown
- Eggs
  - Eggs (Chicken)
  - Eggs (Duck)
- Flowers, Nursery & Trees
  - Compost/Manure
  - Cut Flowers
  - Edible Flowers
  - Lavender
- Fruit & Berries
  - Apples
  - Raspberries
  - Strawberries
- Seeds & Starts
  - Plants/Plant Starts
  - Vegetable/Herb starts
- Vegetables & Herbs
  - Asian Greens/Bok Choy
  - Asparagus
  - Basil
  - Beets
  - Broccolini
  - Brussels Sprouts
  - Cabbage
  - Carrots
  - Cauliflower
  - Celery
  - Chard
  - Chicories
  - Chives
  - Cilantro
  - Collard Greens
  - Corn
  - Cucumbers
  - Dill
  - Eggplant
  - Endive
  - Escarole
  - Fava Beans
  - Fennel
  - Herbs & Botanicals
  - Herbs (Fresh)
  - Kale
  - Leeks
  - Lemongrass
  - Lettuce
  - Mustard Greens
  - Okra
  - Onions
  - Oregano
  - Parsley
  - Peas
  - Peppers (Hot)
  - Peppers (Sweet)
  - Pumpkins
  - Radicchio
  - Radishes
  - Rhubarb
  - Root Vegetables
  - Salad Greens
  - Spinach
  - Squash (Summer)
  - Squash (Winter)
  - Thyme
  - Tomatillos
  - Tomatoes
  - Tomatoes (Heirloom)
  - Wild Greens

Additional Products

Fresh Local Huckleberries when in season

Retail Info

Where to Purchase

Farm Stand/Farm Store
Farmers Markets

Find us at these Farmers Markets

Chewelah Farmers Market

Payments Accepted

Accepts Cash
Accepts Credit Cards
Accepts Personal Checks

Distribution Methods

On Farm Pick-up

Location & Hours

- Blue Ridge Farm
- Phone: (509) 732-8843
- 2149 Aladdin Road
- Colville, WA 99114
- Driving Directions
- Open to the Public: By Appointment Only
- Hours of Operation

Our Values

Learn more about the Eat Local First Values Indicators.

Environmental Sustainability
Eat Local First values the land, water, and ecosystems that sustain our local food systems. Businesses and organizations with the Environmental Sustainability indicator are committed to adopting practices that improve soil health, conserve natural resources, foster biodiversity, and reduce the use of fossil fuel-based pesticides and fertilizers. Seafood producers harvest responsibly to ensure the sustainability of wild fish stocks.
- Farming
- Sustainability
- Waste Reduction
Racial and Social Equity
Eat Local First values the inclusion and representation of historically underrepresented or marginalized groups in the food and farming industry. The owners of businesses and organizations with the Racial and Social Equity indicator have identified themselves as holding one or more marginalized identities.
- Woman Owned
  Owned by a person who identifies as a woman.

CSA Info

Currently Accepting Signups: Yes
CSA Website: https://blueridgefarmer.com/farm-products
Accepts SNAP/EBT for CSA?: No
CSA Distribution Methods: On Farm Pickup
Drop-off Locations: Chewelah Farmers Market

Last updated: 05/8/2024