Around The Table Farm

Sustainability and Diversity Indicators
  • LGBTQ+ Owned

    Sexual orientations, gender expressions and gender identities, such as: lesbian, gay, bisexual, asexual, queer; transgender, non-binary, agender, and more

  • Woman Owned

    Owned & operated by a woman

  • Food Access & Nutrition Incentives

    These businesses are actively participating in one or more of the following food access and nutrition incentive programs to create a food-secure community: SNAP/EBT, Market Match, WIC, Farmers Market Nutrition, and food recovery. *Programs vary by region and market

About Us

We are a small draft-powered farm on ancestral Suquamish land. We raise vegetables, flowers, berries, eggs and some tree fruit. We sell through our CSA and farmstand.

Growing Methods

We use organic methods and draft-horse power.

Our Offerings

  • Eggs
    • Eggs (Chicken)
  • Flowers | Nursery | Trees
    • Cut Flowers
  • Fruit | Berries
    • Apples
    • Berries
    • Kiwi Berries
    • Pears
    • Pears (Asian)
    • Raspberries
    • Strawberries
  • Nuts | Grains | Beans
    • Dry Beans (Heirloom)
    • Grains
  • Vegetables | Herbs
    • Herbs
    • Cucumbers
    • Carrots
    • Chard
    • Asian Greens/Bok Choy
    • Basil
    • Beans (Green/Yellow)
    • Beets
    • Braising Mix
    • Broccolini
    • Cabbage
    • Carrots
    • Celery
    • Chard
    • Chicories
    • Collard Greens
    • Corn
    • Cucumbers
    • Daikon
    • Escarole
    • Garlic
    • Garlic Scapes
    • Green Onions
    • Herbs (Fresh)
    • Kale
    • Leeks
    • Lettuce
    • Onions
    • Parsley
    • Peas
    • Pea Vines
    • Peppers (Hot)
    • Peppers (Sweet)
    • Potatoes
    • Potatoes (Sweet)
    • Radicchio
    • Radishes
    • Rhubarb
    • Root Vegetables
    • Salad Greens
    • Shallots
    • Spinach
    • Squash (Summer)
    • Squash (Winter)
    • Tomatillos
    • Tomatoes
    • Tomatoes (Cherry)
    • Tomatoes (Heirloom)
    • Turnips
  • Additional Products
    • heirloom dry corn