Amadeus Farm Management LLC

Sustainability and Diversity Indicators
  • BIPOC Owned

    Owned & operated by Black, Indigenous or People of Color.

  • LGBTQ+ Owned

    Sexual orientations, gender expressions and gender identities, such as: lesbian, gay, bisexual, asexual, queer; transgender, non-binary, agender, and more

  • Woman Owned

    Owned & operated by a woman

  • Food Access & Nutrition Incentives

    These businesses are actively participating in one or more of the following food access and nutrition incentive programs to create a food-secure community: SNAP/EBT, Market Match, WIC, Farmers Market Nutrition, and food recovery. *Programs vary by region and market

About Us

We are an ecologically focused farm housed on 25 acres of forested land. Half of our property is wetland that we zoned as designated forest for the long-term conservation of native frogs, migratory birds, and other wildlife.

Growing Methods

We are an ecologically motivated silvopasture farm using integrated farming methods to reduce inputs and waste. We rotationally graze goats, ducks, and chickens who fertilize our orchard and fields of annuals like mustard greens. We grow microgreens in greenhouses and the stock not used for human consumption goes straight to our quail who are naturally raised with these homegrown greens, seeds, insects, and locally milled high-protein grain.

Our Offerings

  • Eggs
    • Eggs (Chicken)
    • Eggs (Duck)
    • Eggs (Other)
  • Dairy
    • Cheese
    • Dairy Products (Goat)
    • Dairy Products (Sheep)
  • Flowers | Nursery | Trees
    • Compost/Manure
  • Fruit | Berries
    • Apples
    • Blackberries
    • Currants
    • Figs
  • Meat | Poultry
    • Duck
    • Goat
    • Lamb
    • Livestock for Sale
    • Poultry
    • Sausage
  • Nuts | Grains | Beans
    • Lentils
    • Dry Beans
    • Dry Beans (Heirloom)
    • Filberts
    • Garbanzo
    • Grains
    • Hazelnuts
  • Seeds | Starts
    • Vegetable/Herb starts
    • Plants/Plant Starts
  • Vegetables | Herbs
    • Bell peppers
    • Herbs
    • Cucumbers
    • Carrots
    • Chard
    • Artichokes
    • Asparagus
    • Arugula
    • Asian Greens/Bok Choy
    • Basil
    • Beans (Green/Yellow)
    • Beets
    • Broccoli
    • Brussels Sprouts
    • Cabbage
    • Carrots
    • Cauliflower
    • Celery
    • Chard
    • Chicories
    • Chives
    • Cilantro
    • Collard Greens
    • Cucumbers
    • Dill
    • Eggplant
    • Fennel
    • Garlic
    • Herbs & Botanicals
    • Herbs (Fresh)
    • Herbs (Dried)
    • Kale
    • Leeks
    • Lemongrass
    • Lettuce
    • Microgreens
    • Mushrooms
    • Mustard Greens
    • Okra
    • Onions
    • Oregano
    • Parsley
    • Parsnips
    • Peas
    • Pea Vines
    • Peppers (Hot)
    • Peppers (Sweet)
    • Potatoes
    • Potatoes (Sweet)
    • Pumpkins
    • Radishes
    • Rhubarb
    • Root Vegetables
    • Salad Greens
    • Shallots
    • Spinach
    • Sprouts
    • Squash (Summer)
    • Squash (Winter)
    • Thyme
    • Tomatoes
    • Tomatoes (Cherry)
    • Tomatoes (Heirloom)
    • Turnips