Alpenfire makes organically certified traditional hard cider. We are open for tasting, orchard walks and bottle sales March – December on Saturdays from 12-5.
We are very small and focused on making the best ciders our apples can provide. We would love to have you stop by for a taste.
Certifications & Practices
Certified OrganicA third-party certification identifying products free of chemical pesticides & fertilizers, hormones and preventative antibiotics.
Eat Local First MemberThese businesses are committed to sourcing more of their food from local farms and food producers.
Salmon Safe CertifiedThird-party certification indicates farms with agricultural practices that protect water quality, salmon habitat, and native biodiversity.
If you are looking for certified organic, high quality, traditional ciders grown, bottled and produced locally contact us at info@alpenfirecider.com or nancy@alpenfirecider.com
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