Food & Farm Finder

21 Acres Market

Sustainability and Diversity Indicators

  • Certified Organic

    A third-party certification identifying products free of chemical pesticides & fertilizers, hormones and preventative antibiotics.

  • Eat Local First Member

    These businesses are committed to sourcing more of their food from local farms and food producers.

  • Salmon Safe Certified

    Third-party certification indicates farms with agricultural practices that protect water quality, salmon habitat, and native biodiversity.

  • Food Access & Nutrition Incentives

    These businesses are actively participating in one or more of the following food access and nutrition incentive programs to create a food-secure community: SNAP/EBT, Market Match, WIC, Farmers Market Nutrition, and food recovery. *Programs vary by region and market

  • Animal Welfare

    Indicates third-party certifications supporting animal welfare and humane farming practices.

  • Dry Farming

    Farmer implements dry farming practices for water conservation, irrigating crops only once, or, not at all.

About Us

Please visit our website for updated hours of operation during COVID and information about curbside service. https://21acres.org/farm-market/

Shop our year-round Farm Market for the very best seasonal, organic, and GMO-free produce grown by Washington farmers. We also sell eggs, dairy, grains, jams, sauces, pickles, to-go lunches, and much more.

Be sure to mark your calendar for the first Saturday of each month for First Saturdays in the Farm Market. Enjoy cooking demos by guest chefs, learn how to use seasonal produce, acquire an essential skill, or find out something new about our farmers, products, and growing practices.

Growing Methods

Our certified organic farm is at the heart of everything we do. It's the reason we are all here and why the land was first secured long ago as part of King County's Agriculture Preservation Program. It is a source of inspiration for our staff, volunteers and for the entire community to embrace. Our work revolves around the food we grow, and the farm practices that we employ to regenerate soil and contribute to climate solutions.

Our Offerings

  • Eggs
    • Eggs (Chicken)
    • Eggs (Duck)
  • Dairy
    • Cheese
    • Dairy Products (Goat)
    • Dairy Products (Cow)
    • Milk
    • Yogurt
  • Fruit | Berries
    • Apples
    • Apricots/Apriums
    • Berries
    • Blackberries
    • Blueberries
    • Cherries
    • Figs
    • Grapes
    • Kiwi Berries
    • Melons
    • Nectarines
    • Peaches
    • Pears
    • Pears (Asian)
    • Plums/Prunes/Pluots
    • Quince
    • Raspberries
    • Strawberries
    • Watermelon
  • Meat | Poultry
    • Bacon
    • Beef
    • Chicken
    • Duck
    • Ham
    • Lamb
    • Poultry
    • Pork
    • Rabbit
    • Sausage
  • Nuts | Grains | Beans
    • Barley
    • Dry Beans
    • Farro
    • Filberts
    • Garbanzo
    • Grains
    • Hazelnuts
    • Wheat
  • Vegetables | Herbs
    • Herbs & Botanicals
    • Rhubarb
  • Markets & Grocers
    • Food Co-Op
  • Locally Made
    • Desserts | Ice Cream
    • Honey
    • Pasta
    • Preserved Foods
    • Tea
    • Soap | Body Care | Home Care
    • Yarn | Fiber | Wool
  • Local Resources
    • Community Garden
    • Nonprofit | Government Agency

Last updated: 02/23/2023