Shiro’s Sushi is the first Edomae style sushi restaurant in Seattle. We bring you the freshest, best quality seafood that is available from local and international waters. Whether you are seated at our acclaimed sushi bar or at one of our restaurant tables, our chefs look forward to creating your memorable meal.

Whiskey by John Howie – Bellevue, Wash. (Est. Feb. 2021) Whiskey by John Howie features global selections of rare and well done whiskies with something for everyone – from the curious to the connoisseur. Whiskey specializes in handcrafted cocktails, has the biggest and best whiskey selection on the Eastside, and a mouth-watering food menu...

Beardslee Public House – Bothell, Wash. (Est. August 2015) Beardslee Public House and Brewery is a casual and family friendly eatery that specializes in scratch cuisine from the expected to the unexpected, world-class signature brews and award-winning craft spirits – all made in house. Beardslee’s menu features a wide variety of comfort cuisine made...

John Howie Steak – Bellevue, Wash. (Est. Sept. 2009) John Howie Steak is a chef-driven steakhouse with the region’s most comprehensive program featuring seven-tiers of steaks, including custom-aged USDA Prime beef, American Wagyu beef, Australian Wagyu beef and the famed Japanese A5 full-blood Wagyu beef. The menu changes often and takes culinary inspiration from...

Seastar Restaurant and Raw Bar – Bellevue, Wash. (Est. March 2002) Chef John Howie’s Seastar Restaurant and Raw Bar, known for its constantly changing seasonal menu and diverse selection of seafood, is a showcase of unique preparations representing various culinary styles and geographies. The restaurant offers signature dishes and small, shareable plates featuring items...

The Mercer Island Farmers Market is a is a 501 (c) 3 non-profit organization whose operating budget is offset by vendor fees, business sponsorships, and individual donations. Established in 2007 and coming up on its 17th summer season, the Market connects growers, consumers, and the Island business community to create a valuable, sustainable community...

Oxbow Farm & Conservation Center inspires people to eat healthy, sustainably grown food and to steward our natural resources for future generations. Oxbow Farm & Conservation Center is a nonprofit organization located on 240 acres of forest and farmland bordering the Snoqualmie River in Carnation, Washington. Oxbow researches and practices sustainable farming methods, grows...

Aslan Brewing Seattle is a 21+ taproom located in the heart of the Fremont neighborhood, serving 100% certified organic beer. The intimate and vibrant space features 10 different beers on draft, a diverse bottle list, to-go beer, cider, and natural wine. We’ve partnered with our friends and neighbors, Local Tide, to offer their full...