Established in June 2018, FARMore WA nonprofit is dedicated to sustaining the livelihood of Washington State farmers and promoting the longevity of local food resources. We achieve this by supporting farmers and advancing food education through our Farm Relief Fund, Sweat Equity, and volunteer programs. We proudly collaborate with farmers, local businesses, community members,...
FARMore WA Nonprofit
By Alison Lorenz, WSG Science Writer Photo: Mendoza and his company’s fish jerky. Photo courtesy of Nick Mendoza. To friends and family, Nick Mendoza has always been “the fish guy.” From what he describes as an “uncanny obsession” with fish in his youth to his work as a marine scientist, a love of the...
To practice “eating locally” is to embrace the creativity and abundance of the foods and producers all around our communities. We can choose ingredients that come from nearby sources, and like the guest chefs at our May Community Kitchen event, we can go deeper by learning about and using ingredients indigenous to our region. A Celebration...
Skyway Farmers Market and Bazaar showcases the power of collective action and our shared vision of reimagining Skyway’s urban food systems. It’s a lively gathering that fosters economic growth and community engagement. Come out for this wonderful FREE family-friendly event with: ▪ Free Food ▪ Free Resources ▪ EBT/SNAP Accepted Vendors ▪ Artisans ▪...
A Butter Place offers high-quality, flavorful sweet cream butter made from locally sourced ingredients, elevating meals with unique flavors. Sweet cream butter has a milder, richer taste compared to cultured butter, which can be tangy. It’s the perfect base for our unique flavored butters. Flavors include Unsalted, Salted, Cacio e Pepe, Cajun Miso, Peach...
Born from a dream of opening a lavender farm, we are two like minded women who want to share our love for all things food garden. Our farm has lavender, raspberries, strawberries, u-cut flowers, and more to come! We are goal-oriented to grow this opportunity of providing a food source for our community. Sensory...
Nestled in the heart of Wallingford, Atoma is a relaxed and modern fine-dining restaurant where locally sourced ingredients shine. Their small, ever-changing menu features the best from local farms, crafted into dishes that celebrate the season. We offer an al la carte menu in an elegant space. Atoma’s space is rich with history operating...
We are a community-oriented Farmers Market pop up (and soon to be cafe!) specializing in healthy sustainable food options made with bio-dynamic farm produce. Through our relationships with local farms we strive to provide the best food and drink at accessible prices. Our relationships with local vendors gives us the opportunity to create very...
The SeaTac Farmers Market inaugural season begins on July 3rd and will operate monthly, on the first Wednesday of each month, through November, from 3pm to 7pm (July 3, Aug. 7, Sept. 4, Oct. 2, & Nov. 6). The market is hosted in the east parking lot of the Matt Griffin YMCA, 3595 S...
We are Alexandra and Tyler of Blue Glass Farm. Food should be fun, and farms should protect our environment and communities; that’s why we grow 250 varieties of 80 crops using regenerative, no-till, organic farming. The two pillars of our farm are flowers and food. We love food. It’s hard to have a bad...