UncategorizedWashington State

Seafood in Washington State

Salmon. Oysters. Dungeness crab. Scallops. Halibut. Shrimp. Clams. The seas surrounding Washington State are full of fish and shellfish, all contributing to the local economy, diners' plates, and indigenous and cultural traditions. The state has 75 fish ports dotting its…
Annika Sampson
July 29, 2021
BlogWashington State

Go Where It Grows

Take a moment and imagine that you're driving down one of the back roads of Washington. The Cascades crown the horizon. Perhaps the Salish Sea is glittering in the west. The air is full of that beautiful summer aroma: ripe…
Annika Sampson
July 28, 2021